Forktionary

Frozen Patio Punch Recipe

Beat the heat with this easy Frozen Patio Punch! Perfect for your next outdoor gathering, this vibrant cocktail is also freezer-friendly for single servings. Simply blend the ingredients, freeze, and top with ginger ale for a refreshing summer treat. Add a splash of rum for an adult twist!

Prep Time 5 mins
Cook Time 5 mins
Calories 152.8 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Frozen Patio Punch 29

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Frozen Patio Punch

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How to Make Frozen Patio Punch

  1. Combine ingredients and beat until fluffy in blender
  2. Freeze in ice cube trays
  3. Pour room temperature ginger ale over punch cubes
  4. Hint: for variation, use 2 cubes per 8 oz glass
  5. Pour ginger ale over cubes and add 1 oz rum

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

145g

Fat

0g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Drinks & Cocktails The Americas American Southern Caribbean Gluten Free Summer Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Occasion For Large Groups Low Protein Healthy Beverages No Cook Dinner Party Low Fat Cocktails Punch Food Processor Blender Freezer Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Low In Something Brunch Equipment Small Appliance Number Of Servings Presentation Served Cold Technique