Ingredients for Spicy Orange Tea
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Spicy Orange Tea? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Spicy Orange Tea
- Combine 1/2 cup water, 2 whole cloves, and 1 cinnamon stick in a small saucepan.
- Bring to a simmer over medium heat, cover, and cook for 10 minutes.
- Add 1 tablespoon honey, 1/2 cup water, and the juice of 1/2 orange.
- Bring to a boil, then remove from heat immediately.
- Add 1 tea bag (black tea recommended).
- Cover and steep for 5 minutes.
- Remove the tea bag and spices.
- Add 2 dashes of Angostura bitters (or to taste).
- Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
124g
Fat
0g
Carbs
10g