Stoli Siberian Recipe

Escape to Siberia (without the snow!) with this icy-cold Stoli Siberian cocktail! This refreshingly tart and sweet drink combines the smooth taste of Stolichnaya vodka (or your favorite vodka) with the bright zing of grapefruit and cranberry juices. Easy to make in just 7 minutes, it's the perfect celebratory drink for any occasion. Served over ice with a lime wedge and a vibrant maraschino cherry, it's a taste of pure refreshment.

Prep Time 7 mins
Cook Time 7 mins
Calories 149.3 kcal
Protein 1g
Rating 5.0 (2 Reviews)
Stoli Siberian 14

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Stoli Siberian

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Stoli Siberian? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Stoli Siberian

  1. Fill a cocktail shaker with ice.
  2. Add 2 ounces of vodka, 1 ounce of fresh grapefruit juice, and 1 ounce of cranberry juice to the shaker.
  3. Secure the lid and shake well until thoroughly chilled (about 15 seconds).
  4. Strain the cocktail into an ice-filled rocks glass.
  5. Garnish with a lime wedge and a maraschino cherry. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

46g

Fat

0g

Carbs

3g