Strawberry Angel Fluff Recipe

Light as air and bursting with fresh strawberry flavor, this Strawberry Angel Fluff recipe is a delightful dessert that's surprisingly easy to make! Perfect for potlucks, picnics, or a simple yet elegant treat any time. Get ready to impress your friends and family with this dreamy, no-bake dessert.

Prep Time 15 mins
Cook Time 0 mins
Calories 154.6 kcal
Protein 7g
Rating 4.0 (3 Reviews)
Strawberry Angel Fluff 29

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Strawberry Angel Fluff

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Strawberry Angel Fluff? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Strawberry Angel Fluff

  1. In a large bowl, beat the heavy cream with an electric mixer until stiff peaks form. Be careful not to overbeat.
  2. In a separate bowl, gently fold in the powdered sugar and vanilla extract until combined.
  3. Add the sliced strawberries and gently fold them into the whipped cream mixture.
  4. Spoon the Strawberry Angel Fluff into individual serving dishes or a large bowl.
  5. Chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld and the dessert to set.
  6. Garnish with fresh strawberries and a sprig of mint before serving (optional).

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

85g

Fat

0g

Carbs

11g