Ingredients for Angel Food Frosting
- Frozen Whipped Topping
- Strawberry Yogurt
- 1 cup powdered sugar
- 1 cup mashed fresh strawberries
- 1 completely cooled angel food cake
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How to Make Angel Food Frosting
- In a medium bowl, beat together 1 cup of heavy cream until soft peaks form.
- Add 1 cup of powdered sugar and 1 teaspoon of vanilla extract. Beat until smooth and creamy.
- Gently fold in 1 cup of mashed fresh strawberries.
- Spread evenly over a completely cooled angel food cake.
- Garnish with fresh strawberries and a sprinkle of powdered sugar (optional).
- For a raspberry variation, substitute 1 cup of mashed raspberries and 1/4 cup of raspberry yogurt for the strawberries.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
29g
Fat
23g
Carbs
3g