Ingredients for Strawberry Corn Flakes
- Strawberry Flavored Syrup
- Corn Flakes Cereal
- 1/4 cup Water
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How to Make Strawberry Corn Flakes
- Add 1 cup of corn flakes to a microwave-safe bowl.
- Pour 1/4 cup of water over the corn flakes and gently stir to combine. Let it sit for 1 minute to allow the flakes to soften.
- Stir in 1 tablespoon of your chosen syrup (strawberry, caramel, or chocolate).
- Add 1/4 cup of sliced fresh strawberries (optional).
- Cover the bowl loosely with a microwave-safe lid or a paper towel.
- Microwave on high for 20-30 seconds, or until the mixture is heated through and slightly softened. Keep an eye on it to avoid burning.
- Remove from the microwave and let it cool for a minute. Then, gently mix and mash the cereal until it reaches your desired consistency.
- Serve warm, optionally topped with 1/2 cup of vanilla ice cream. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
8 g
Sugar
11g
Fat
0g
Carbs
8g