The Best Easy No Cook Lemonade Pie Recipe

Whip up this incredibly easy no-bake lemonade pie in minutes! Perfect for summer gatherings, potlucks, or a quick and refreshing dessert. This crowd-pleasing recipe is so simple, you'll be happy to share it – no complicated instructions needed! Get ready for rave reviews!

Prep Time 15 mins
Cook Time 10 mins
Calories 377.8 kcal
Protein 6g
Rating Be the first
The Best Easy No Cook Lemonade Pie 41

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for The Best Easy No Cook Lemonade Pie

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How to Make The Best Easy No Cook Lemonade Pie

  1. In a medium bowl, whisk together the sweetened condensed milk, lemon juice, lemon zest, water, and powdered sugar (if using) until smooth and creamy.
  2. Pour the lemon mixture into the graham cracker crust.
  3. Refrigerate for at least 2 hours, or preferably longer, to allow the pie to chill and set.
  4. Once chilled, garnish with whipped cream and/or fresh berries before serving.
  5. Enjoy your refreshing and easy no-bake lemonade pie!

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

113g

Fat

43g

Carbs

19g

Frequently Asked Questions

How long does it take to make The Best Easy No Cook Lemonade Pie?

The Best Easy No Cook Lemonade Pie takes about 25 minutes from start to finish — roughly 15 minutes to prepare and 10 minutes to cook.

How many calories are in The Best Easy No Cook Lemonade Pie?

The Best Easy No Cook Lemonade Pie has approximately 377.8 calories per serving, with about 6 g protein, 19 g carbohydrates and 25 g fat.

What ingredients do I need for The Best Easy No Cook Lemonade Pie?

The key ingredients for The Best Easy No Cook Lemonade Pie are Cool Whip, Frozen Pink Lemonade Concentrate, Condensed Milk, Lemon Juice, 9 Inch Graham Cracker Crust. See the full list with measurements above.

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