Tropical Cranberry Ginger Punch Recipe

Escape to the tropics with this vibrant and refreshing Cranberry Ginger Punch! Perfect for hot summer days, this easy-to-make cocktail is bursting with flavor. A delightful blend of tart cranberries, spicy ginger, and sweet tropical juices creates a taste sensation. Elevate your next gathering with this show-stopping punch – optionally add a kick with your favorite spirit! (Vodka or rum recommended)

Prep Time 5 mins
Cook Time 5 mins
Calories 491 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Tropical Cranberry Ginger Punch

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Tropical Cranberry Ginger Punch

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How to Make Tropical Cranberry Ginger Punch

  1. In a large pitcher, combine 1 cup cranberry juice, 1/2 cup ginger ale, 1/4 cup orange juice, 1/4 cup pineapple juice, and 2 tablespoons lime juice.
  2. Add 1/4 cup of simple syrup (or to taste) and stir well to combine.
  3. Add ice to the pitcher.
  4. (Optional) Add 2-4 shots of vodka or rum.
  5. Stir gently to combine.
  6. Garnish each serving with a lime wedge or a sprig of mint.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

440g

Fat

0g

Carbs

41g