Accidentally Juiced Up Recipe

This surprisingly delicious drink was born from a happy accident! I had leftover ingredients and decided to experiment – the result is a vibrant, refreshing beverage perfect for a hot day. Enjoy it on its own over ice, or elevate it to a sophisticated cocktail by adding ginger ale, vodka, or rum. Easy to make and incredibly flavorful, this recipe is a must-try!

Prep Time 5 mins
Cook Time 5 mins
Calories 594.6 kcal
Protein 4g
Rating 5.0 (3 Reviews)
Accidentally Juiced Up

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Accidentally Juiced Up

  • Coconut Milk
  • Pineapple Juice
  • Mango Nectar

How to Make Accidentally Juiced Up

  1. Combine 1/2 cup of cranberry juice, 1/4 cup of orange juice, and 2 tablespoons of lime juice in a pitcher.
  2. Stir gently to combine.
  3. Fill your favorite glass with ice.
  4. Pour the juice mixture over the ice.
  5. Garnish with an orange slice or lime wedge (optional).
  6. For an extra kick, add 1.5 ounces of your favorite vodka or rum, and top with ginger ale.

Chef's Tip for Extra Flavor

Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

354g

Fat

114g

Carbs

31g