V's 3 Step Manicotti Recipe

Say goodbye to complicated manicotti recipes! This 3-step wonder is unbelievably simple, even the kids can help assemble. Skip the tedious filling process and enjoy incredible flavor in just 45 minutes. Perfect for a weeknight meal or a family-friendly gathering.

Prep Time 15 mins
Cook Time 45 mins
Calories 26.9 kcal
Protein 4g
Rating 4.0 (2 Reviews)
V's 3 Step Manicotti 40

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for V's 3 Step Manicotti

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How to Make V's 3 Step Manicotti

  1. Preheat oven to 350°F (175°C). Grease an 11 x 7-inch baking dish.
  2. Bring a large pot of salted water to a boil. Add 1 pound manicotti and cook for 6 minutes, stirring once halfway through to separate the tubes.
  3. Drain the manicotti well, then rinse under cold water to stop the cooking process. Drain again.
  4. Insert one 4-ounce mozzarella stick into each manicotti tube.
  5. Arrange the filled manicotti in the prepared baking dish.
  6. Pour 2 cups of your favorite marinara sauce evenly over the manicotti.
  7. Bake for 30 minutes, or until the sauce is bubbly and the cheese is melted and slightly golden.
  8. Sprinkle 1/2 cup grated Parmesan cheese over the top and let it rest for 5 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

0g

Fat

5g

Carbs

0g

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