Ingredients for Vodka Thyme Lemonade
- 1 cup granulated sugar
- Fresh Thyme
- Fresh Lemon Juice
- 1 cup vodka
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How to Make Vodka Thyme Lemonade
- In a small saucepan, combine 2 cups of water and 1 cup of granulated sugar with 1 cup of fresh thyme sprigs.
- Bring to a boil over medium-high heat, stirring occasionally, until the sugar is completely dissolved.
- Remove from heat and let cool completely to room temperature (approximately 30 minutes).
- Pour the mixture through a fine-mesh sieve into a large glass measuring cup, pressing on the thyme sprigs to extract as much syrup as possible.
- Discard the thyme sprigs. You should have approximately 2 cups of thyme syrup.
- Cover the syrup and refrigerate until thoroughly chilled (at least 2 hours).
- In a large pitcher, combine the chilled thyme syrup, 1 cup of fresh lemon juice, and 1 cup of vodka.
- Stir gently to combine.
- Fill eight tumblers with ice.
- Divide the lemonade evenly among the ice-filled tumblers.
- Garnish each glass with a fresh thyme sprig.
- Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
211g
Fat
0g
Carbs
20g