Ingredients for White Dragon
- Vodka
- Coconut Rum
- White Creme De Cacao
- White Creme De Menthe
- .5 ounces Half-and-Half
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How to Make White Dragon
- Fill a cocktail shaker with ice.
- Add 2 ounces of vodka, 1 ounce of white crème de cacao, and 0.75 ounces of heavy cream to the shaker.
- Close the lid tightly and shake vigorously for 15-20 seconds until well-chilled.
- Strain the mixture into a chilled martini glass.
- Top with a splash of half-and-half (approximately 0.5 ounces).
- Garnish with a white chocolate shavings or a few fresh raspberries (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
23g
Fat
0g
Carbs
1g
