Bikini Martini Recipe

A tantalizingly tropical twist on a classic martini, rumored to originate from a Malabu rum salesman! This vibrant cocktail is quick to make, perfect for a hot day or a sophisticated evening. The exotic Malabu rum adds a unique depth of flavor that will transport your taste buds to a sun-drenched paradise.

Prep Time 2 mins
Cook Time 1 mins
Calories 129.5 kcal
Protein 0g
Rating 4.8 (11 Reviews)
Bikini Martini 82

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Bikini Martini

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How to Make Bikini Martini

  1. Chill a martini glass.
  2. In a cocktail shaker filled with ice, combine 2 oz Malabu Rum, 1 oz fresh lime juice, and ¾ oz simple syrup.
  3. Add 2 dashes Angostura bitters.
  4. Shake vigorously until well-chilled.
  5. Strain into the chilled martini glass.
  6. Garnish with a lime wheel or a flamed orange peel (optional).
  7. Enjoy responsibly!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

12g

Fat

0g

Carbs

1g