Forktionary

Bikini Martini Recipe

A tantalizingly tropical twist on a classic martini, rumored to originate from a Malabu rum salesman! This vibrant cocktail is quick to make, perfect for a hot day or a sophisticated evening. The exotic Malabu rum adds a unique depth of flavor that will transport your taste buds to a sun-drenched paradise.

Prep Time 2 mins
Cook Time 1 mins
Calories 129.5 kcal
Protein 0g
Rating 4.8 (11 Reviews)
Bikini Martini

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Bikini Martini

  • Coconut Rum
  • Vodka
  • Pineapple Juice
  • Grenadine

How to Make Bikini Martini

  1. Chill a martini glass.
  2. In a cocktail shaker filled with ice, combine 2 oz Malabu Rum, 1 oz fresh lime juice, and ¾ oz simple syrup.
  3. Add 2 dashes Angostura bitters.
  4. Shake vigorously until well-chilled.
  5. Strain into the chilled martini glass.
  6. Garnish with a lime wheel or a flamed orange peel (optional).
  7. Enjoy responsibly!

Chef's Tip for Extra Flavor

Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

12g

Fat

0g

Carbs

1g

Recipe Categories (Choose a category and find related recipes!)

15 Minutes Or Less Time To Make Course Cuisine Preparation North American For 1 Or 2 Low Protein Healthy 5 Ingredients Or Less Beverages Easy Low Fat Cocktails Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Carb Low In Something Number Of Servings 3 Steps Or Less