White Lady Recipe

A classic strong cocktail! This elegant White Lady recipe is adapted from the renowned cocktail book, 'Shaken' by Bay Books. Experience the perfect balance of gin, Cointreau, and lemon – a sophisticated drink for any occasion. Easy to make and incredibly refreshing!

Prep Time 2 mins
Cook Time 4 mins
Calories 116.3 kcal
Protein 0g
Rating 4.5 (2 Reviews)
White Lady 12

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for White Lady

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this White Lady? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make White Lady

  1. Fill a cocktail shaker halfway with ice.
  2. Add 2 ounces of gin, 1 ounce of Cointreau, and ¾ ounce of freshly squeezed lemon juice to the shaker.
  3. Secure the lid tightly and shake vigorously for 15-20 seconds until the shaker is well-chilled.
  4. Strain the mixture into a chilled coupe or martini glass.
  5. Garnish with a lemon twist (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

1g

Fat

0g

Carbs

0g