White Lady Recipe

A classic strong cocktail! This elegant White Lady recipe is adapted from the renowned cocktail book, 'Shaken' by Bay Books. Experience the perfect balance of gin, Cointreau, and lemon – a sophisticated drink for any occasion. Easy to make and incredibly refreshing!

Prep Time 2 mins
Cook Time 4 mins
Calories 116.3 kcal
Protein 0g
Rating Be the first
White Lady 100

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for White Lady

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How to Make White Lady

  1. Fill a cocktail shaker halfway with ice.
  2. Add 2 ounces of gin, 1 ounce of Cointreau, and ¾ ounce of freshly squeezed lemon juice to the shaker.
  3. Secure the lid tightly and shake vigorously for 15-20 seconds until the shaker is well-chilled.
  4. Strain the mixture into a chilled coupe or martini glass.
  5. Garnish with a lemon twist (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

1g

Fat

0g

Carbs

0g

Frequently Asked Questions

How long does it take to make White Lady?

White Lady takes about 6 minutes from start to finish — roughly 2 minutes to prepare and 4 minutes to cook.

How many calories are in White Lady?

White Lady has approximately 116.3 calories per serving, with about 0 g protein, 0 g carbohydrates and 0 g fat.

What ingredients do I need for White Lady?

The key ingredients for White Lady are Gin, Cointreau Liqueur, Lemon Juice. See the full list with measurements above.

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