Fungi | Vegan Vegetarian Low Calorie Low Carb

Cremini Mushrooms

Agaricus bisporus Allergen-Free
Cremini Mushrooms

Sourcing & Taxonomy

  • Family Agaricaceae
  • Primary Cuisine Global
  • Seasonality Year-Round
  • Source Fungi

Was ist Cremini Mushrooms?

Young brown mushrooms, known for their firm texture, earthy flavor, and versatility in many cuisines.

"The "Baby Bella" with Big Flavor"

Wie schmeckt Cremini Mushrooms?

Earthy, Umami, Savory, Nutty, Mildly Meaty

Taste
Earthy, Umami, Mildly Nutty
Texture
Firm, Meaty, Tender when cooked
Aroma
Earthy, Mushroomy
Acidity
Low

Technical Metrics

Umami Content

High (glutamate)

Vitamin D Source

Can increase with UV light exposure

Water Content

Approximately 90%

Nährwertangaben

Per 85g (1 cup sliced)
Calories22kcal
Total Fat0.3g
Saturated Fat0.1g
Trans Fat0g
Cholesterol0mg
Protein3.0g
Total Carbohydrate3.3g
Dietary Fiber1.0g
Total Sugars2.0g
Calcium3mg
Iron0.3mg
Potassium318mg

Geheimtipp des Chefs

To develop deep umami and browning, sauté cremini mushrooms in a single layer without crowding the pan, allowing moisture to evaporate before they begin to brown.

Cremini Mushrooms Ersatz & Verhältnisse

Der beste Ersatz für Cremini Mushrooms ist White Button Mushrooms, verwendet im Verhältnis 1:1. Similar texture, but milder flavor; widely available.

Ersatz für Cremini Mushrooms mit Verhältnissen
Ersatz Verhältnis Am besten geeignet für
White Button Mushrooms Am besten 1:1 Similar texture, but milder flavor; widely available.
Portobello Mushrooms 1:1 Larger, more intensely flavored, great for grilling or stuffing.
Shiitake Mushrooms 1:1 Stronger, woodier flavor, distinct texture. Good in Asian dishes.
Dried Mushrooms 1:10 (rehydrated) Intense umami flavor after rehydration; use soaking liquid.

Wie man Cremini Mushrooms auswählt & lagert

  1. Select firm, unblemished mushrooms.
  2. Store in a paper bag in the refrigerator for best shelf life.

Womit passt Cremini Mushrooms gut zusammen?

  • Garlic
  • Thyme
  • Rosemary
  • Butter
  • Olive Oil
  • Steak
  • Chicken
  • Pasta
  • Rice
  • Soups

Häufig gestellte Fragen

Wie schmeckt Cremini Mushrooms?

Earthy, Umami, Savory, Nutty, Mildly Meaty Earthy, Mushroomy

Was ist ein guter Ersatz für Cremini Mushrooms?

Der beste Ersatz ist White Button Mushrooms (1:1). Similar texture, but milder flavor; widely available.

Wie wählt und lagert man Cremini Mushrooms?

Select firm, unblemished mushrooms. Store in a paper bag in the refrigerator for best shelf life.

Rezepte mit Cremini Mushrooms

Pasta Rice And Grains Dietary Comfort Food Preparation

711 Kirkwood's Barley Casserole

This easy barley casserole recipe is a comforting classic, perfect for a weeknight dinner! Customize it to your liking – add your favorite spices, use ground meat or swap for mushrooms for a hearty vegetarian option. Ready in under an hour, this simple dish is sure to become a family favorite. Get ready for a flavorful and satisfying meal!

Vollständiges Rezept ansehen
Cuisine Occasion Weeknight 60 Minutes Or Less

A Healthier Smothered Pork Chops Mushrooms And Onions

Craving comfort food without the guilt? This recipe delivers! We've taken classic smothered pork chops and made them healthier and more flavorful. Forget heavy breading, cheese, and cream – this version uses lean pork loin (saving you money!), fresh mushrooms, onions, garlic, and a delicious blend of chicken stock, white wine, and sherry for a unique depth of flavor. Fresh herbs like thyme, bay leaf, and rosemary add aromatic complexity. Served over creamy mashed potatoes (or your favorite side!), this dish is a satisfying and healthier twist on a beloved classic. Perfect for a weeknight meal or a special occasion!

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Low Carb Time To Make Course Low Calorie

Albanian Tossed Salad

Experience the vibrant flavors of the Mediterranean with this Albanian Tossed Salad! A popular Albanian twist on a Greek classic, this refreshing salad combines crisp romaine and red leaf lettuce with creamy feta, briny olives, juicy tomatoes, and earthy mushrooms. Quick, easy, and bursting with flavor, it's the perfect side dish or light meal. Get ready to be amazed!

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North American American Course Cuisine

Alton Brown's Winter Vegetable Soup

A hearty and flavorful winter vegetable soup inspired by Alton Brown's recipe from 'Good Eats'. This comforting soup is packed with mushrooms, carrots, celery, squash, kale, and beans, simmered in a rich broth with aromatic herbs. Easily customizable to be vegan by omitting the Parmesan cheese. Perfect for a chilly evening!

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Pork Canadian North American Main Dish

Annacia's Use It Up Meat Loaf

Transform leftover odds and ends into a delicious and satisfying meatloaf! This recipe is perfect for cleaning out your fridge while creating a flavorful, crowd-pleasing meal. No more food waste – just pure culinary magic! Discover how to cleverly combine your kitchen scraps into a hearty and surprisingly tasty meatloaf.

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Meat Time To Make Steak Preparation

Aussie Pepper Steak Steak With Creamy Pepper Sauce

Craveable Aussie Pepper Steak with a rich, creamy pepper sauce – perfect over chips or mash! This recipe isn't your average stir-fry; it's a hearty, flavorful steak experience. I developed this recipe after searching for the perfect pepper steak and finding only capsicum stir-fries. The generous sauce is perfect for 2-3 steaks, ensuring plenty for your sides!

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4 Hours Or Less Comfort Food Taste Mood Weeknight

Baked Cheesy Ham And Spaghetti Casserole

Transform leftover ham into a creamy, comforting masterpiece! This Baked Cheesy Ham and Spaghetti Casserole is the perfect weeknight meal, brimming with cheesy goodness and tender pasta. Using a blend of Parmesan and white cheddar (or Monterey Jack), this recipe is a budget-friendly way to enjoy a classic comfort food. Say goodbye to holiday-only ham and hello to easy, delicious meals any time of year! Get ready for a cheesy, satisfying experience that will become a family favorite.

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60 Minutes Or Less Pasta Rice And Grains Time To Make Course

Baked Orzo With Butternut Squash And Mushrooms

This cozy, comforting baked orzo recipe is a revelation! Perfectly roasted butternut squash and earthy mushrooms mingle with tender orzo pasta in a rich, savory broth. Easy to make and even easier to devour, this dish is perfect for a weeknight dinner or a weekend brunch. Get ready for a flavor explosion in under an hour!

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Preparation Taste Mood Stove Top Time To Make

Baked Penne With Roasted Vegetables Courtesy Giada De La

A crowd-pleasing vegetarian bake inspired by Giada De Laurentiis! This recipe, adapted from her Everyday Italian show, features perfectly roasted vegetables tossed with al dente penne, rich marinara, and melted cheeses. A family favorite, even picky eaters will love this hearty and flavorful dish. (Note: This version includes garlic, unlike Giada's original garlic-free recipe for her mother.)

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Preparation Low Protein Vegetables Dinner Party

Balsamic Sauteed Mushrooms

Elevate your dinner with these irresistible Balsamic Sauteed Mushrooms! Perfectly browned and glistening, these earthy mushrooms are bursting with balsamic sweetness and a hint of garlic. Serve as a sophisticated appetizer, a delightful side dish for steak or chicken, or enjoy them on their own – they're that good! This easy recipe from Fine Cooking is guaranteed to impress. Get ready for a flavor adventure in just 25 minutes!

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Preparation Chicken Breasts Poultry 3 Steps Or Less

Barbecued Skewered Chicken

Fire up the grill for these juicy, flavorful barbecued chicken skewers! Marinated in a tangy blend of spices, these skewers are quick to prepare and cook, perfect for a weeknight dinner or a summer barbecue. Serve with classic sides like corn on the cob and potato salad for a complete and satisfying meal. Feel free to add colorful veggies like mushrooms, cherry tomatoes, and bell peppers (green, yellow, or red) to your skewers for extra flavor and texture.

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Time To Make Preparation Oven Time To Make

Barley Mushroom Casserole

This comforting Barley and Mushroom Casserole is the ultimate cozy meal! Perfectly caramelized onions, tender barley, and earthy mushrooms create a rich and satisfying dish perfect for a chilly evening. Get ready for a flavor explosion that will warm your soul!

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Easy Time To Make Meat Beef

Beef Braised With Red Wine And Mushrooms

Indulge in this rich and deeply flavorful Beef Braise! Slow-cooked to perfection in a robust red wine sauce with earthy porcini and cremini mushrooms, this recipe delivers tender, melt-in-your-mouth beef. A touch of dried porcini adds an unparalleled depth of umami. Cooking Light approved, with 307 calories per 1 1/4 cup serving. Perfect for a cozy weeknight dinner or a special occasion!

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Time To Make Beef Irish 4 Hours Or Less

Beef Stew With Carrots And Mushrooms

Indulge in this rich and flavorful beef stew, featuring earthy cremini mushrooms, sweet carrots, and a robust red wine sauce. No tomatoes needed! This classic recipe, adapted from Cooking Light (Jan/Feb 2006), is perfect for a cozy night in. Enjoy tender beef, perfectly cooked vegetables, and a deeply satisfying sauce.

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Very Low Carbs Occasion Seasonal Dinner Party

Beef Stroganoff With Make Ahead Directions

Indulge in this rich and creamy Beef Stroganoff, ready in under 30 minutes! This pantry-friendly recipe boasts incredible flavor, perfect for a weeknight meal or a sophisticated dinner party. Use leftover beef or elevate it with tenderloin – it's incredibly versatile. The make-ahead option allows you to enjoy this classic dish anytime, with minimal last-minute effort.

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Stove Top Pasta European Dietary

Beef Stroganoff With Cremini Porcini Mushrooms

Experience the ultimate Beef Stroganoff! This Fine Cooking-inspired recipe elevates the classic dish with earthy porcini and savory cremini mushrooms. Tender beef tenderloin, a rich creamy sauce, and the umami depth of porcini create a flavor explosion that's surprisingly easy to achieve. Perfect for a weeknight dinner or impressing guests, this recipe boasts readily available ingredients and a quick 50-minute cook time. Discover why this is the best Beef Stroganoff you'll ever taste!

Vollständiges Rezept ansehen
Dietary Main Dish Course Beef

Biftek Hache A La Lyonnaise

Master Julia Child's iconic Biftek Haché à la Lyonnaise! This classic French recipe from "Mastering the Art of French Cooking" delivers unbelievably rich flavor in just 35 minutes. Don't be intimidated by the ingredient list – the vermouth is key to its unparalleled deliciousness. Perfect for impressing company or enjoying a special weeknight meal.

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Verwandte Fungi Zutaten

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