Annacia's Use It Up Meat Loaf Rezept

Transform leftover odds and ends into a delicious and satisfying meatloaf! This recipe is perfect for cleaning out your fridge while creating a flavorful, crowd-pleasing meal. No more food waste – just pure culinary magic! Discover how to cleverly combine your kitchen scraps into a hearty and surprisingly tasty meatloaf.

Vorbereitung 20 Min.
Kochzeit 75 Min.
Kalorien 521.6 kcal
Eiweiß 63g
Bewertung Sei der Erste
Annacia's Use It Up Meat Loaf 152

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Zutaten für Annacia's Use It Up Meat Loaf

  • 1 tbsp Olive Oil
  • 1 large Yellow Onion, chopped
  • 8 ounces Cremini Mushroom, sliced
  • 4 cloves Garlic Cloves, minced
  • 2 slices White Bread, torn
  • 1/2 cup Whole Milk
  • 1 lb Italian Sausage
  • 1 lb Ground Beef
  • 2 large Eggs
  • 1 tsp Lemon Zest
  • 1/4 cup Fresh Basil, chopped
  • 1 tbsp Fresh Thyme, chopped
  • 1 tsp Garam Masala
  • 1 tbsp Worcestershire Sauce
  • 1 tsp Kosher Salt
  • 1/2 tsp Fresh Ground Black Pepper
  • 4 slices Bacon
  • generously Garlic Powder
  • generously Onion Powder

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Zubereitung von Annacia's Use It Up Meat Loaf

  1. Preheat oven to 375°F (190°C). Grease a 9x5 inch loaf pan.
  2. In a large bowl, gently combine ground meat, breadcrumbs, egg, milk, and chopped vegetables. Season generously with salt, pepper, garlic powder, and onion powder.
  3. Add any additional ingredients (cooked or uncooked) and mix well to distribute evenly throughout the meatloaf mixture.
  4. Shape the mixture into a loaf and place it in the prepared pan.
  5. Bake for 50-60 minutes, or until the internal temperature reaches 160°F (71°C).
  6. Let the meatloaf rest for 10 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

32 g

Sugar

14g

Fat

64g

Carbs

4g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Main Dish Beef Pork Canadian Comfort Food Ground Beef Meat Pork Sausage Taste Mood 4 Hours Or Less Meatloaf From Scratch Leftovers

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Annacia's Use It Up Meat Loaf?

Annacia's Use It Up Meat Loaf dauert insgesamt etwa 95 Minuten – ungefähr 20 Minuten Vorbereitung und 75 Minuten Kochzeit.

Wie viele Kalorien hat Annacia's Use It Up Meat Loaf?

Annacia's Use It Up Meat Loaf hat etwa 521.6 Kalorien pro Portion, mit ungefähr 63 g Eiweiß, 4 g Kohlenhydraten und 57 g Fett.

Welche Zutaten brauche ich für Annacia's Use It Up Meat Loaf?

Die wichtigsten Zutaten für Annacia's Use It Up Meat Loaf sind Olive Oil, Yellow Onion, Cremini Mushroom, Garlic Cloves, White Bread, Whole Milk. Die vollständige Liste mit Mengenangaben findest du oben.

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