Aussie Pepper Steak Steak With Creamy Pepper Sauce Rezept

Craveable Aussie Pepper Steak with a rich, creamy pepper sauce – perfect over chips or mash! This recipe isn't your average stir-fry; it's a hearty, flavorful steak experience. I developed this recipe after searching for the perfect pepper steak and finding only capsicum stir-fries. The generous sauce is perfect for 2-3 steaks, ensuring plenty for your sides!

Vorbereitung 10 Min.

Kochzeit 30 Min.

Kalorien 412.1 kcal

Eiweiß 8g

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Aussie Pepper Steak Steak With Creamy Pepper Sauce

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Zutaten für Aussie Pepper Steak Steak With Creamy Pepper Sauce

4 Steak Fillets (approx. 6 oz / 170g each)
2 tablespoons Unsalted Butter
1 tablespoon Vegetable Oil (or other high smoke point oil)
Flour (not used in provided recipe instructions)
1 cup Beef Stock (or beef broth)
1/2 cup Heavy Cream
Steak Seasoning (not used in provided recipe instructions; only salt and pepper mentioned)
Salt & Freshly Ground Black Pepper, to taste (for generous seasoning)
1 medium Yellow Onion, finely chopped
2 cloves Garlic, minced
8 ounces Cremini Mushrooms, sliced
1 tablespoon Worcestershire Sauce
1 tablespoon Soy Sauce

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Zubereitung von Aussie Pepper Steak Steak With Creamy Pepper Sauce

Season the steaks generously with salt and pepper.
Heat the oil in a large skillet or pan over high heat. Sear the steaks for 2-3 minutes per side, until nicely browned.
Remove the steaks from the pan and set aside. Reduce the heat to medium.
Add the butter to the pan and melt. Add the onions and cook until softened (about 5 minutes).
Stir in the garlic and cook for 1 minute more.
Add the mushrooms and cook until tender (about 5 minutes).
Pour in the beef broth and scrape up any browned bits from the bottom of the pan.
Stir in the Worcestershire sauce, soy sauce, and cream.
Bring the sauce to a simmer and reduce for 5 minutes, allowing it to slightly thicken.
Return the steaks to the pan and coat them in the sauce. Simmer for another 2-3 minutes, allowing the steaks to cook through to your desired level of doneness.
Serve immediately over your favorite sides, such as crispy chips or creamy mashed potatoes. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

33 g

Sugar

Fat

115g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Steak Recipes Keto One Pot Meals 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation For 1 Or 2 Main Dish Beef Inexpensive Meat Steak Number Of Servings

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Aussie Pepper Steak Steak With Creamy Pepper Sauce?

Aussie Pepper Steak Steak With Creamy Pepper Sauce dauert insgesamt etwa 40 Minuten – ungefähr 10 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat Aussie Pepper Steak Steak With Creamy Pepper Sauce?

Aussie Pepper Steak Steak With Creamy Pepper Sauce hat etwa 412.1 Kalorien pro Portion, mit ungefähr 8 g Eiweiß, 1 g Kohlenhydraten und 65 g Fett.

Welche Zutaten brauche ich für Aussie Pepper Steak Steak With Creamy Pepper Sauce?

Die wichtigsten Zutaten für Aussie Pepper Steak Steak With Creamy Pepper Sauce sind Steak Fillets, Butter, Oil, Flour, Beef Stock, Cream. Die vollständige Liste mit Mengenangaben findest du oben.