Cheese | Vegetarian Gluten Free

Limburger Cheese

N/A Allergens: Milk
Limburger Cheese

Sourcing & Taxonomy

  • Family N/A (Dairy product)
  • Primary Cuisine German / Belgian
  • Seasonality Year-Round
  • Source Cow's milk

Was ist Limburger Cheese?

A semi-soft, smear-ripened cheese famous for its pungent aroma, buttery texture, and earthy, savory taste.

Wie schmeckt Limburger Cheese?

Limburger Cheese hat einen pungent, earthy, mushroomy, salty, umami, savory Geschmack mit very strong, pungent, funky, feet-like Aromen.

Taste
Pungent, Earthy, Mushroomy, Salty, Umami, Savory
Texture
Creamy, Soft, Smooth, Gooey near rind
Aroma
Very strong, Pungent, Funky, Feet-like
Acidity
Low

Technical Metrics

Nährwertangaben

Per 1 oz (28g)
Calories320 kcal
Total Fat26g
Saturated Fat16g
Trans Fat1g
Cholesterol90mg
Protein22g
Total Carbohydrate1g
Dietary Fiber0g
Total Sugars0g
Calcium700mg
Iron0.5mg
Potassium100mg

Geheimtipp des Chefs

The pungent rind is part of the experience. Serve Limburger at room temperature to allow its flavors and aromas to fully develop.

Limburger Cheese Ersatz & Verhältnisse

Der beste Ersatz für Limburger Cheese ist Muenster Cheese, verwendet im Verhältnis 1:1. Milder, less pungent, but shares a similar semi-soft texture and slightly savory profile. Good entry point.

Ersatz für Limburger Cheese mit Verhältnissen
Ersatz Verhältnis Am besten geeignet für
Muenster Cheese Am besten 1:1 Milder, less pungent, but shares a similar semi-soft texture and slightly savory profile. Good entry point.
Taleggio 1:1 Another smear-ripened cheese with a distinct aroma and creamy texture, but perhaps less aggressive than Limburger.
Port Salut 1:1 French semi-soft cheese, milder smell but rich, buttery taste and smooth texture.
Brick Cheese 1:1 Especially aged Brick cheese, which can develop a 'brick-like' aroma similar to Limburger, but often less intense.

Wie man Limburger Cheese auswählt & lagert

  1. Purchase Limburger wrapped tightly to contain its odor.
  2. Store separately in the refrigerator.

Womit passt Limburger Cheese gut zusammen?

  • Rye bread
  • dark beer (lager
  • stout)
  • strong black coffee
  • sliced onions
  • mustard
  • pickles
  • crisp apples.

Häufig gestellte Fragen

Wie schmeckt Limburger Cheese?

Pungent, Earthy, Mushroomy, Salty, Umami, Savory Very strong, Pungent, Funky, Feet-like

Was ist ein guter Ersatz für Limburger Cheese?

Der beste Ersatz ist Muenster Cheese (1:1). Milder, less pungent, but shares a similar semi-soft texture and slightly savory profile. Good entry point.

Wie wählt und lagert man Limburger Cheese?

Purchase Limburger wrapped tightly to contain its odor. Store separately in the refrigerator.

Verwandte Cheese Zutaten

Benötigen Sie jetzt einen Ersatz für Limburger Cheese oder ein Rezept, das es verwendet? Fragen Sie Sous, Ihren KI-Sous-Chef.