Was ist Lime?
A small, green citrus fruit with a tart, acidic flavor, widely used in cuisines and beverages for its bright zest and juice.
"The indispensable acidic kick that brightens flavors and provides balance in countless dishes and drinks."
Technical Metrics
Juice_Yield
1 medium lime ≈ 2 tbsp juice
Storage_Tip
Refrigerate up to 2-3 weeks
Vitamin_C_Content
Approx. 29mg per 100g
Geheimtipp des Chefs
Before juicing, microwave a lime for 10-15 seconds and roll it firmly on the counter; this helps extract significantly more juice.
Wie man Lime auswählt & lagert
- Choose firm, heavy limes with glossy skin.
- Avoid those with soft spots or blemishes.
Womit passt Lime gut zusammen?
- Tequila
- cilantro
- coconut
- fish
- chicken
- mint
- chiles
- ginger.
Häufig gestellte Fragen
Wie schmeckt Lime?
Tart, acidic, bright, aromatic, slightly bitter
Wie wählt und lagert man Lime?
Choose firm, heavy limes with glossy skin. Avoid those with soft spots or blemishes.