Applebee's Onion Peels Rezept

Recreate the magic of Applebee's crispy onion rings at home! This Top Secret Recipes-inspired recipe delivers perfectly golden, crunchy onion rings with a flavorful, savory coating. Get ready for a delicious appetizer or side dish that will impress your family and friends. Easy to follow instructions and readily available ingredients make this recipe a must-try.

Vorbereitung 15 Min.
Kochzeit 60 Min.
Kalorien 266.2 kcal
Eiweiß 12g
Bewertung Sei der Erste
Applebee's Onion Peels 174

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Forktionary-Redaktionsküchenteam

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Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Applebee's Onion Peels

  • 1/2 cup Mayonnaise
  • 2 tablespoons Prepared Horseradish
  • 1 tablespoon White Distilled Vinegar
  • 1 1/2 cups + 1 tablespoon Water
  • 1 tablespoon + 1 teaspoon Paprika
  • 1 teaspoon Ketchup
  • 1 teaspoon Black Pepper
  • 1/2 teaspoon Dried Oregano
  • 1/4 teaspoon Cayenne
  • 1 teaspoon + 1/4 teaspoon Garlic Powder
  • 1/4 teaspoon Onion Powder
  • Shortening
  • 2 large Onions
  • 1 cup All Purpose Flour
  • Progresso Plain Bread Crumbs
  • 1 teaspoon Salt
  • 1 teaspoon Ground Black Pepper
  • Milk
  • 1/2 cup Cornstarch
  • 1 inch Vegetable Oil
  • 1 cup Buttermilk

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Zubereitung von Applebee's Onion Peels

  1. Peel and slice one large yellow onion into 1/2-inch thick rings. Separate the rings.
  2. In a large bowl, whisk together 1 cup all-purpose flour, 1 teaspoon salt, 1/2 teaspoon black pepper, 1/2 teaspoon paprika, and 1/4 teaspoon garlic powder.
  3. In a separate shallow dish, whisk together 1 cup buttermilk.
  4. Dip each onion ring in the buttermilk, ensuring it's fully coated.
  5. Dredge each buttermilk-coated onion ring in the flour mixture, pressing gently to ensure the coating adheres.
  6. Heat about 1 inch of vegetable oil in a large, heavy-bottomed skillet or Dutch oven to 375°F (190°C).
  7. Carefully place the onion rings in the hot oil, ensuring not to overcrowd the pan. Fry in batches if necessary.
  8. Fry for 2-3 minutes per side, or until golden brown and crispy.
  9. Remove the onion rings from the oil and place them on a wire rack or paper towel-lined plate to drain excess oil.
  10. Serve immediately while hot. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

24 g

Sugar

17g

Fat

18g

Carbs

10g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Sweets & Sides Side Dishes American Vegetarian Game Day Recipes

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Appetizers Lunch Side Dishes Vegetables American Potluck Dinner Party Finger Food Holiday Event Picnic Deep Fry Dietary Copycat Low Cholesterol Seasonal Low Saturated Fat Low Calorie Low Carb Low In Something Novelty Taste Mood To Go Presentation Technique

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Applebee's Onion Peels?

Applebee's Onion Peels dauert insgesamt etwa 75 Minuten – ungefähr 15 Minuten Vorbereitung und 60 Minuten Kochzeit.

Wie viele Kalorien hat Applebee's Onion Peels?

Applebee's Onion Peels hat etwa 266.2 Kalorien pro Portion, mit ungefähr 12 g Eiweiß, 10 g Kohlenhydraten und 21 g Fett.

Welche Zutaten brauche ich für Applebee's Onion Peels?

Die wichtigsten Zutaten für Applebee's Onion Peels sind Mayonnaise, Prepared Horseradish, White Distilled Vinegar, Water, Paprika, Ketchup. Die vollständige Liste mit Mengenangaben findest du oben.

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