Asparagus With Lemon Curd Rezept

Elevate your appetizer game with this vibrant and flavorful roasted asparagus recipe! Sweet lemon curd, pungent garlic, and spicy ginger perfectly complement the tender-crisp asparagus. A quick and easy recipe that's perfect for parties or a sophisticated weeknight meal. Get ready for a burst of flavor in every bite!

Vorbereitung 5 Min.

Kochzeit 25 Min.

Kalorien 13.1 kcal

Eiweiß 2g

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Zutaten für Asparagus With Lemon Curd

1 pound fresh asparagus spears
1 tablespoon olive oil
2 tablespoons lemon curd
1 clove garlic, minced
1 teaspoon grated fresh ginger
coarse salt, to taste
freshly ground black pepper, to taste

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Zubereitung von Asparagus With Lemon Curd

Preheat oven to 400°F (200°C).
Wash and snap off the tough ends of 1 pound of asparagus.
Toss asparagus spears with 1 tablespoon olive oil, salt, and pepper on a baking sheet.
Dollop 2 tablespoons of lemon curd randomly over the asparagus spears.
Sprinkle 1 clove minced garlic and 1 teaspoon grated fresh ginger evenly over the asparagus.
Roast for 15-20 minutes, tossing halfway through, until asparagus is tender-crisp. Cooking time may vary depending on the thickness of the spears.
Serve immediately, drizzling any pan juices over the asparagus for extra flavor.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Sweets & Sides Side Dishes Healthy Vegetarian Gluten Free Spring Recipes 30 Minutes Or Less

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Asparagus With Lemon Curd?

Asparagus With Lemon Curd dauert insgesamt etwa 30 Minuten – ungefähr 5 Minuten Vorbereitung und 25 Minuten Kochzeit.

Wie viele Kalorien hat Asparagus With Lemon Curd?

Asparagus With Lemon Curd hat etwa 13.1 Kalorien pro Portion, mit ungefähr 2 g Eiweiß, 0 g Kohlenhydraten und 0 g Fett.

Welche Zutaten brauche ich für Asparagus With Lemon Curd?

Die wichtigsten Zutaten für Asparagus With Lemon Curd sind Asparagus Spears, Olive Oil, Lemon Curd, Garlic Clove, Gingerroot, Coarse Salt. Die vollständige Liste mit Mengenangaben findest du oben.