Back To Basics Roasted Green Beans Rezept

Elevate your weeknight meals with this incredibly easy and delicious roasted green bean recipe! Crispy-tender green beans tossed with toasted walnuts, bright lemon, and fragrant thyme – a simple yet stunning side dish that pairs perfectly with any protein or main course. Ready in under 30 minutes!

Vorbereitung 5 Min.
Kochzeit 30 Min.
Kalorien 125.6 kcal
Eiweiß 9g
Bewertung Sei der Erste
Back To Basics Roasted Green Beans 176

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Back To Basics Roasted Green Beans

  • 1 lb trimmed green beans
  • 8 oz sliced white button mushrooms
  • 1 teaspoon dried thyme leaves
  • 1 tablespoon olive oil
  • 1/4 cup walnuts, toasted
  • salt and freshly ground black pepper, to taste
  • 1 lemon (zest and juice)

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Back To Basics Roasted Green Beans? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Back To Basics Roasted Green Beans

  1. Preheat oven to 450°F (232°C).
  2. In a large bowl, toss trimmed green beans and sliced mushrooms with olive oil, thyme leaves, salt, and pepper.
  3. Spread the green bean mixture in a single layer on a large baking sheet.
  4. Roast for 15-20 minutes, or until the green beans are tender-crisp and slightly browned.
  5. While the green beans are roasting, toast walnuts in a dry skillet over medium-high heat for 5-7 minutes, or until fragrant and lightly browned. Shake the pan frequently to prevent burning.
  6. Once the green beans are cooked, remove them from the oven.
  7. Stir in lemon zest and lemon juice.
  8. Add the toasted walnuts and gently toss to combine.
  9. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

10g

Fat

5g

Carbs

3g

Recipe Categories (Choose a category and find related recipes!)

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Back To Basics Roasted Green Beans?

Back To Basics Roasted Green Beans dauert insgesamt etwa 35 Minuten – ungefähr 5 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat Back To Basics Roasted Green Beans?

Back To Basics Roasted Green Beans hat etwa 125.6 Kalorien pro Portion, mit ungefähr 9 g Eiweiß, 3 g Kohlenhydraten und 13 g Fett.

Welche Zutaten brauche ich für Back To Basics Roasted Green Beans?

Die wichtigsten Zutaten für Back To Basics Roasted Green Beans sind French Style Green Bean, White Button Mushrooms, Dried Thyme, Olive Oil, Walnuts, Salt And Pepper. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben