Baked Honey Mustard Ham Rezept

Experience the magic of Christmas with this irresistible Baked Honey Mustard Ham! A beloved Trinidadian tradition, this recipe brings the flavors of the islands to your holiday table. Perfect for Christmas Eve breakfast alongside freshly baked bread and chow chow (picalli sauce), or served with festive pastelles. This simple yet elegant recipe is a guaranteed crowd-pleaser, creating a deliciously sweet and savory ham that's easy to make and unforgettable to taste. Get ready to impress your family and friends with this year's show-stopping centerpiece!

Vorbereitung 15 Min.
Kochzeit 130 Min.
Kalorien 326.4 kcal
Eiweiß 37g
Bewertung Sei der Erste
Baked Honey Mustard Ham 174

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Baked Honey Mustard Ham

  • 1 (6-8 lb) fully cooked ham
  • 1/4 cup whole cloves
  • 1/2 cup honey
  • 1/4 cup Dijon mustard
  • 1/4 cup orange juice

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Baked Honey Mustard Ham? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Baked Honey Mustard Ham

  1. Preheat oven to 325°F (160°C).
  2. Place ham, skin side up, in a roasting pan. Calculate cooking time: 20 minutes per pound of ham.
  3. Add an additional 20 minutes to the cooking time.
  4. Cover the roasting pan with foil and bake for the calculated time.
  5. Remove ham from the oven and let it rest for 10-15 minutes.
  6. Score the fat in diamond shapes, about 1/2 inch deep.
  7. Stud the ham with cloves, inserting them into the scored fat.
  8. In a small bowl, whisk together 1/2 cup honey, 1/4 cup Dijon mustard, and 1/4 cup orange juice.
  9. Spread the honey-mustard glaze evenly over the ham.
  10. Return the ham to the oven, uncovered, and bake for an additional 20-30 minutes, basting occasionally with the glaze. The internal temperature should reach 145°F (63°C).
  11. Let the ham rest for at least 15 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

59 g

Sugar

28g

Fat

40g

Carbs

3g

Recipe Tags (Choose a tag and find related recipes!)

Ham Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For Large Groups Main Dish Pork Caribbean Easy Central American Beginner Cook Dinner Party Holiday Event Easter Dietary Comfort Food Low Carb Low In Something Meat Taste Mood Number Of Servings 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Baked Honey Mustard Ham?

Baked Honey Mustard Ham dauert insgesamt etwa 145 Minuten – ungefähr 15 Minuten Vorbereitung und 130 Minuten Kochzeit.

Wie viele Kalorien hat Baked Honey Mustard Ham?

Baked Honey Mustard Ham hat etwa 326.4 Kalorien pro Portion, mit ungefähr 37 g Eiweiß, 3 g Kohlenhydraten und 36 g Fett.

Welche Zutaten brauche ich für Baked Honey Mustard Ham?

Die wichtigsten Zutaten für Baked Honey Mustard Ham sind Ham, Whole Cloves, Honey, Spicy Brown Mustard, Orange Juice. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben