Barbecued Chuck Roast Rezept

This mouthwatering barbecued chuck roast recipe delivers incredibly tender and flavorful results every time! Perfect for a weekend feast or special occasion, this recipe guides you through marinating and grilling a chuck roast to juicy, smoky perfection. Get ready for a flavor explosion!

Vorbereitung 30 Min.
Kochzeit 215 Min.
Kalorien 634.5 kcal
Eiweiß 85g
Bewertung Sei der Erste
Barbecued Chuck Roast 347

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Zutaten für Barbecued Chuck Roast

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Zubereitung von Barbecued Chuck Roast

  1. Pat the chuck roast dry with paper towels and sprinkle both sides generously with meat tenderizer.
  2. Place the seasoned roast in a shallow baking dish.
  3. In a large bowl, whisk together the barbecue sauce, olive oil, Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Ensure all ingredients are thoroughly combined.
  4. Pour the marinade over the roast, ensuring it's coated evenly. Marinate in the refrigerator for 2-3 hours, turning the roast halfway through.
  5. Preheat your grill to medium heat (approximately 350-400°F). Place the marinated chuck roast on the grill grates, about 6 inches from the heat source.
  6. Grill for approximately 35-45 minutes for medium-rare, turning the roast and basting generously with the marinade every 10-15 minutes. Use a meat thermometer to ensure the internal temperature reaches your desired doneness (130-135°F for medium-rare).
  7. Once cooked to your liking, remove the roast from the grill and let it rest for 10-15 minutes before slicing and serving. This allows the juices to redistribute, resulting in a more tender and flavorful roast.

Nutrition Information (Approximate per serving)

Sodium

41 g

Sugar

10g

Fat

92g

Carbs

1g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Barbecued Chuck Roast?

Barbecued Chuck Roast dauert insgesamt etwa 245 Minuten – ungefähr 30 Minuten Vorbereitung und 215 Minuten Kochzeit.

Wie viele Kalorien hat Barbecued Chuck Roast?

Barbecued Chuck Roast hat etwa 634.5 Kalorien pro Portion, mit ungefähr 85 g Eiweiß, 1 g Kohlenhydraten und 75 g Fett.

Welche Zutaten brauche ich für Barbecued Chuck Roast?

Die wichtigsten Zutaten für Barbecued Chuck Roast sind Chuck Roast, Msg, Wine Vinegar, Ketchup, Oil, Soy Sauce. Die vollständige Liste mit Mengenangaben findest du oben.

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