Barber Pole Franks Rezept

These Barber Pole Franks are a fun and delicious twist on classic hot dogs! Inspired by a vintage Iowa Dairy Association recipe, this recipe creates a beautiful and tasty treat perfect for parties, game days, or a fun family dinner. The flaky biscuit dough spirals around juicy hot dogs, creating a visually appealing and surprisingly easy appetizer or main course.

Vorbereitung 15 Min.

Kochzeit 22 Min.

Kalorien 725.1 kcal

Eiweiß 30g

Bewertung Sei der Erste

237

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Zutaten für Barber Pole Franks

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Zubereitung von Barber Pole Franks

Preheat oven to 450°F (232°C).
In a small bowl, melt 4 tablespoons (1/2 stick) of butter.
Split hot dogs lengthwise, almost all the way through (leave about 1/4 inch uncut at the bottom to hold them together).
Spread melted butter evenly inside the split hot dogs.
Prepare your favorite biscuit dough recipe (or use 1 can of refrigerated biscuit dough) according to package directions.
Roll out the biscuit dough on a lightly floured surface into an 8-inch square, about 1/4-inch thick.
Cut the dough into 8 equal strips.
Wrap one strip of dough around each hot dog, spiraling from one end to the other.
Place the wrapped hot dogs on a greased baking sheet.
Bake for 12-15 minutes, or until the dough is golden brown and the hot dogs are heated through.

Nutrition Information (Approximate per serving)

Sodium

75 g

Sugar

35g

Fat

137g

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Lunch Main Dish / Dinner Beef & Red Meat Pork Recipes American Game Day Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation Occasion Lunch Heirloom Historical Kid Friendly Dietary Sandwiches

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Barber Pole Franks?

Barber Pole Franks dauert insgesamt etwa 37 Minuten – ungefähr 15 Minuten Vorbereitung und 22 Minuten Kochzeit.

Wie viele Kalorien hat Barber Pole Franks?

Barber Pole Franks hat etwa 725.1 Kalorien pro Portion, mit ungefähr 30 g Eiweiß, 11 g Kohlenhydraten und 89 g Fett.

Welche Zutaten brauche ich für Barber Pole Franks?

Die wichtigsten Zutaten für Barber Pole Franks sind Hot Dogs, Bisquick, Milk, Butter, Mustard, Horseradish. Die vollständige Liste mit Mengenangaben findest du oben.