Basic Muffin Batter And Variations Rezept

Unlock the secrets to perfectly moist and fluffy muffins with this versatile basic batter recipe! Create a world of flavor with our exciting variations – some family-tested favorites are marked with an asterisk (*). Easily swap in freshly ground whole grain flour for a healthier twist (add 2 tablespoons extra flour if using store-bought whole wheat flour to compensate for its lower gluten content). Get ready to bake up a batch of deliciousness!

Vorbereitung 15 Min.

Kochzeit 30 Min.

Kalorien 192.6 kcal

Eiweiß 7g

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Zutaten für Basic Muffin Batter And Variations

Butter
Granulated Sugar
2 teaspoons baking powder
1/2 teaspoon salt
2 large eggs
All Purpose Flour
Buttermilk

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Zubereitung von Basic Muffin Batter And Variations

Preheat oven to 400°F (200°C). Line a 12-cup muffin tin with paper liners.
In a large bowl, whisk together the dry ingredients: flour, sugar, baking powder, baking soda, and salt.
In a separate bowl, whisk together the wet ingredients: eggs, milk, melted butter, and vanilla extract.
Gently pour the wet ingredients into the dry ingredients, mixing until just combined. Do not overmix!
Fill each muffin liner about 2/3 full.
Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
Let the muffins cool in the tin for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

35g

Fat

26g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Breakfast Grains Oamc Freezer Make Ahead Pasta Rice And Grains Number Of Servings

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Basic Muffin Batter And Variations?

Basic Muffin Batter And Variations dauert insgesamt etwa 45 Minuten – ungefähr 15 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat Basic Muffin Batter And Variations?

Basic Muffin Batter And Variations hat etwa 192.6 Kalorien pro Portion, mit ungefähr 7 g Eiweiß, 8 g Kohlenhydraten und 13 g Fett.

Welche Zutaten brauche ich für Basic Muffin Batter And Variations?

Die wichtigsten Zutaten für Basic Muffin Batter And Variations sind Butter, Granulated Sugar, Baking Powder, Salt, Eggs, All Purpose Flour. Die vollständige Liste mit Mengenangaben findest du oben.