Bear Knees Sauce Rezept

This deceptively named sauce (it's bear-free!) is a creamy, herbaceous delight that's surprisingly easy to make. Perfect for dipping, drizzling, or adding a touch of elegance to your favorite dishes. Get ready for a flavor explosion in just 15 minutes!

Vorbereitung 5 Min.

Kochzeit 15 Min.

Kalorien 121.5 kcal

Eiweiß 3g

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147

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Zutaten für Bear Knees Sauce

1/4 cup white wine vinegar
1 1/2 teaspoons chopped fresh tarragon leaves
3 large egg yolks
2 tablespoons dry vermouth
1 medium shallot, minced
1 cup unsalted butter
1 pinch salt and freshly ground black pepper

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Zubereitung von Bear Knees Sauce

In a 2-cup glass measuring cup, combine the white wine vinegar, vermouth (or white wine), minced shallots, and chopped tarragon.
Microwave on high for 1-2 minutes, or until boiling. Stir halfway through.
Remove from microwave and let cool to lukewarm (approximately 10 minutes).
Strain the mixture through a fine-mesh sieve into a small bowl, pressing on the solids to extract as much liquid as possible.
Whisk in the egg yolks until well combined.
In a separate microwave-safe bowl, melt the butter in 30-second intervals on medium power, stirring until completely melted and smooth. Do not boil.
Gradually whisk the cooled vinegar mixture into the melted butter until emulsified.
Microwave the sauce on medium power for 30 seconds. Whisk continuously. If needed microwave in additional 15 second intervals, whisking constantly until thickened but still smooth (about 45-75 seconds total microwave time).
Season to taste with salt and freshly ground black pepper.
Serve immediately or store in an airtight container in the refrigerator for up to 3 days.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

Fat

36g

Carbs

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Bear Knees Sauce?

Bear Knees Sauce dauert insgesamt etwa 20 Minuten – ungefähr 5 Minuten Vorbereitung und 15 Minuten Kochzeit.

Wie viele Kalorien hat Bear Knees Sauce?

Bear Knees Sauce hat etwa 121.5 Kalorien pro Portion, mit ungefähr 3 g Eiweiß, 0 g Kohlenhydraten und 18 g Fett.

Welche Zutaten brauche ich für Bear Knees Sauce?

Die wichtigsten Zutaten für Bear Knees Sauce sind White Wine Vinegar, Tarragon Leaves, Egg Yolks, Vermouth, Shallots, Unsalted Butter. Die vollständige Liste mit Mengenangaben findest du oben.