Zutaten für Black And White And Red All Over
- Fudge Brownie Mix
- 2 large eggs
- Vegetable Oil
- 1/3 cup water
- Semi Sweet Chocolate Chips
- Unbaked 9 Inch Pie Crust
- Frozen Strawberries
- Vanilla Ice Cream
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Zubereitung von Black And White And Red All Over
- Preheat oven to 350°F (175°C).
- In a large bowl, combine brownie mix (1 box, 15.25 oz), 2 large eggs, 1/3 cup vegetable oil, and 1/3 cup water.
- Stir with a spoon until just combined. Do not overmix.
- Stir in 1 cup chocolate chips.
- Place a 9-inch pre-made pie crust in a pie pan and crimp the edges.
- Pour the brownie batter into the pie crust.
- Bake for 40-45 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
- Let the pie cool completely on a wire rack before adding toppings.
- While the pie cools, puree 1 cup fresh strawberries in a blender until smooth.
- Once the pie is completely cool, cut it into 8 wedges. Top each wedge with a scoop of vanilla ice cream (about 1 cup total) and a generous spoonful of the strawberry puree.
Nutrition Information (Approximate per serving)
Sodium
17 g
Sugar
250g
Fat
68g
Carbs
32g
