Black Olive Tapenade With Rosemary And Plum Jam Rezept

Elevate your appetizer game with this vibrant Black Olive Tapenade! Sweet plum jam and fragrant rosemary create an unexpected yet harmonious blend of sweet and savory flavors, perfectly complementing strong cheeses like Manchego or Pecorino. This easy recipe takes just 10 minutes to prepare – the perfect quick bite for your next gathering!

Vorbereitung 10 Min.

Kochzeit 10 Min.

Kalorien 760.5 kcal

Eiweiß 3g

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Black Olive Tapenade With Rosemary And Plum Jam

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Zutaten für Black Olive Tapenade With Rosemary And Plum Jam

Pitted Black Olives
Pickled Onion
Garlic Clove
Fresh Rosemary
2 tablespoons plum jam
Black Pepper
1/4 cup extra virgin olive oil

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Zubereitung von Black Olive Tapenade With Rosemary And Plum Jam

Combine 1 cup pitted Kalamata olives, 2 tablespoons plum jam, 1 tablespoon fresh rosemary (finely chopped), 1 clove garlic (minced), and 1/4 teaspoon red pepper flakes in a food processor or blender.
Process until the mixture is coarsely chopped, scraping down the sides as needed.
With the food processor running, slowly drizzle in 1/4 cup extra virgin olive oil until a smooth paste forms.
Taste and adjust seasoning as needed. Add more olive oil for desired consistency, or a pinch of salt and pepper to taste.
Serve immediately with crusty bread and your favorite strong cheese, or store in an airtight container in the refrigerator for up to 3 days.

Nutrition Information (Approximate per serving)

Sodium

53 g

Sugar

80g

Fat

47g

Carbs

13g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Low Protein Condiments Etc Easy Food Processor Blender Dietary Low In Something Equipment Small Appliance 3 Steps Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Black Olive Tapenade With Rosemary And Plum Jam?

Black Olive Tapenade With Rosemary And Plum Jam dauert insgesamt etwa 20 Minuten – ungefähr 10 Minuten Vorbereitung und 10 Minuten Kochzeit.

Wie viele Kalorien hat Black Olive Tapenade With Rosemary And Plum Jam?

Black Olive Tapenade With Rosemary And Plum Jam hat etwa 760.5 Kalorien pro Portion, mit ungefähr 3 g Eiweiß, 13 g Kohlenhydraten und 105 g Fett.

Welche Zutaten brauche ich für Black Olive Tapenade With Rosemary And Plum Jam?

Die wichtigsten Zutaten für Black Olive Tapenade With Rosemary And Plum Jam sind Pitted Black Olives, Pickled Onion, Garlic Clove, Fresh Rosemary, Plum Jam, Black Pepper. Die vollständige Liste mit Mengenangaben findest du oben.