Zutaten für Bryan Adams Pineapple Ginger Juice
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Zubereitung von Bryan Adams Pineapple Ginger Juice
- Peel and roughly chop 1 ripe pineapple (about 2 cups).
- Peel and roughly chop 1 inch piece of fresh ginger.
- Juice the pineapple and ginger using a juicer. Strain if necessary to remove pulp.
- Wash and pit 2 ripe peaches (approximately 1 ½ cups chopped).
- Refrigerate the pineapple-ginger juice for at least 30 minutes to chill.
- Combine the chilled pineapple-ginger juice and chopped peaches in a blender. Blend in two batches for a smooth consistency.
- Taste and adjust sweetness if needed (optional: add a touch of agave nectar or maple syrup).
- Pour into glasses filled with ice and enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
278g
Fat
0g
Carbs
29g
Recipe Tags (Choose a tag and find related recipes!)
Celebrity 15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion For 1 Or 2 5 Ingredients Or Less Beverages Lunch Snacks Fruit Easy Kid Friendly Vegan Vegetarian Smoothies Food Processor Blender Dietary Tropical Fruit Pineapple Brunch Novelty Equipment Small Appliance Number Of Servings 3 Steps Or Less
