Butterscotch Pear Trifle With Pecans Rezept

Indulge in this decadent Butterscotch Pear Trifle with Pecans! Layers of moist pound cake, juicy pears, creamy butterscotch pudding, and cool whip are topped with crunchy pecans and a rich caramel drizzle. A perfect dessert for special occasions or a delightful treat any day of the week. This recipe, originally featured in the local newspaper, is sure to become a family favorite.

Vorbereitung 30 Min.
Kochzeit 385 Min.
Kalorien 280.3 kcal
Eiweiß 9g
Bewertung Sei der Erste
Butterscotch Pear Trifle With Pecans 51

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Zubereitung von Butterscotch Pear Trifle With Pecans

  1. In a large bowl, whisk together two (3.4 ounce) packages instant butterscotch pudding mix and 3 cups milk for 1 minute until smooth.
  2. Set aside; the pudding will thicken as it sits.
  3. In a microwave-safe dish, combine 1 cup pecan halves. Microwave on high for 30 seconds, stir, then microwave for another 30 seconds until fragrant. Set aside to cool.
  4. Open two (15 ounce) cans of pear halves, reserving 1/4 cup of the juice from one can. Drain the pears.
  5. Coarsely chop the pears using two knives and set aside.
  6. Unwrap one (16 ounce) pound cake. Cut into 1/4-inch thick slices.
  7. Layer the bottom of a trifle bowl with pound cake slices.
  8. Drizzle reserved pear juice over the cake layer.
  9. Top with 1/3 of the chopped pears, spreading evenly to the edges.
  10. Spread 1/3 of the butterscotch pudding over the pears, reaching the edges.
  11. Top with 1/3 of a (8 ounce) container of cool whip, spreading to the edges.
  12. Drizzle with 2 tablespoons caramel sauce.
  13. Sprinkle with 1/3 of the toasted pecans.
  14. Repeat layers two more times: cake, pear juice, pears, pudding, cool whip, caramel sauce, and pecans.
  15. Before adding the final layer of pecans, drizzle the remaining caramel sauce decoratively over the cool whip.
  16. Sprinkle the remaining pecans evenly over the top.
  17. Cover with plastic wrap and refrigerate for at least 6 hours to allow flavors to meld.
  18. Serve chilled. 7 points per serving (using a popular points system).

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

66g

Fat

27g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts American Southern Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Occasion For Large Groups Desserts Fruit Holiday Event Dietary Pears Taste Mood Sweet Number Of Servings

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Butterscotch Pear Trifle With Pecans?

Butterscotch Pear Trifle With Pecans dauert insgesamt etwa 415 Minuten – ungefähr 30 Minuten Vorbereitung und 385 Minuten Kochzeit.

Wie viele Kalorien hat Butterscotch Pear Trifle With Pecans?

Butterscotch Pear Trifle With Pecans hat etwa 280.3 Kalorien pro Portion, mit ungefähr 9 g Eiweiß, 13 g Kohlenhydraten und 19 g Fett.

Welche Zutaten brauche ich für Butterscotch Pear Trifle With Pecans?

Die wichtigsten Zutaten für Butterscotch Pear Trifle With Pecans sind Instant Butterscotch Pudding Mix, Skim Milk, Pecan Pieces, Poundcake, Pear Halves In Natural Juice, Reduced Fat Whipped Topping. Die vollständige Liste mit Mengenangaben findest du oben.

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