Butterscotch Pear Trifle With Pecans Receita

Indulge in this decadent Butterscotch Pear Trifle with Pecans! Layers of moist pound cake, juicy pears, creamy butterscotch pudding, and cool whip are topped with crunchy pecans and a rich caramel drizzle. A perfect dessert for special occasions or a delightful treat any day of the week. This recipe, originally featured in the local newspaper, is sure to become a family favorite.

Preparo 30 min
Cozimento 385 min
Calorias 280.3 kcal
Proteína 9g
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Butterscotch Pear Trifle With Pecans 52

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Butterscotch Pear Trifle With Pecans

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Como fazer Butterscotch Pear Trifle With Pecans

  1. In a large bowl, whisk together two (3.4 ounce) packages instant butterscotch pudding mix and 3 cups milk for 1 minute until smooth.
  2. Set aside; the pudding will thicken as it sits.
  3. In a microwave-safe dish, combine 1 cup pecan halves. Microwave on high for 30 seconds, stir, then microwave for another 30 seconds until fragrant. Set aside to cool.
  4. Open two (15 ounce) cans of pear halves, reserving 1/4 cup of the juice from one can. Drain the pears.
  5. Coarsely chop the pears using two knives and set aside.
  6. Unwrap one (16 ounce) pound cake. Cut into 1/4-inch thick slices.
  7. Layer the bottom of a trifle bowl with pound cake slices.
  8. Drizzle reserved pear juice over the cake layer.
  9. Top with 1/3 of the chopped pears, spreading evenly to the edges.
  10. Spread 1/3 of the butterscotch pudding over the pears, reaching the edges.
  11. Top with 1/3 of a (8 ounce) container of cool whip, spreading to the edges.
  12. Drizzle with 2 tablespoons caramel sauce.
  13. Sprinkle with 1/3 of the toasted pecans.
  14. Repeat layers two more times: cake, pear juice, pears, pudding, cool whip, caramel sauce, and pecans.
  15. Before adding the final layer of pecans, drizzle the remaining caramel sauce decoratively over the cool whip.
  16. Sprinkle the remaining pecans evenly over the top.
  17. Cover with plastic wrap and refrigerate for at least 6 hours to allow flavors to meld.
  18. Serve chilled. 7 points per serving (using a popular points system).

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

66g

Fat

27g

Carbs

13g

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Perguntas frequentes

Quanto tempo leva para fazer Butterscotch Pear Trifle With Pecans?

Butterscotch Pear Trifle With Pecans leva cerca de 415 minutos do início ao fim — aproximadamente 30 minutos de preparo e 385 minutos de cozimento.

Quantas calorias tem Butterscotch Pear Trifle With Pecans?

Butterscotch Pear Trifle With Pecans tem aproximadamente 280.3 calorias por porção, com cerca de 9 g de proteína, 13 g de carboidratos e 19 g de gordura.

De quais ingredientes preciso para Butterscotch Pear Trifle With Pecans?

Os principais ingredientes de Butterscotch Pear Trifle With Pecans são Instant Butterscotch Pudding Mix, Skim Milk, Pecan Pieces, Poundcake, Pear Halves In Natural Juice, Reduced Fat Whipped Topping. Veja a lista completa com as medidas acima.

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