Citron Presse French Lemonade Rezept

Escape the heat with this refreshing Citron Presse French Lemonade! A delightful twist on classic lemonade, this recipe from Laura Calder (Food Network) uses just three simple ingredients to create a vibrant, zesty beverage perfect for hot summer days. Easy to make and endlessly customizable, this French-inspired drink is sure to become your new go-to summer cooler.

Vorbereitung 10 Min.
Kochzeit 5 Min.
Kalorien 1548 kcal
Eiweiß 0g
Bewertung Sei der Erste
Citron Presse French Lemonade 130

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Citron Presse French Lemonade

  • 1 cup granulated sugar
  • 2 lemons (for zest), 1/2 cup fresh lemon juice, plus extra lemon wedges for garnish
  • 2 cups cold water (1 cup for syrup, 1 cup for serving)
  • 1 fresh mint sprig (for garnish)
  • Ice (for serving)
  • 1-2 tablespoons lemon syrup (per serving)

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Citron Presse French Lemonade? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Citron Presse French Lemonade

  1. **Make the Lemon Syrup:** In a small saucepan, combine 1 cup granulated sugar, 1 cup water, and the zest of 2 lemons.
  2. **Simmer the Syrup:** Bring the mixture to a gentle simmer over medium heat, stirring until the sugar dissolves completely. Reduce heat to low and simmer for 5 minutes, stirring occasionally.
  3. **Cool and Store:** Remove from heat and let the syrup cool completely. Strain the syrup through a fine-mesh sieve to remove the lemon zest. Store in an airtight glass jar in the refrigerator for up to 2 weeks.
  4. **Prepare the Lemonade:** Fill a glass with ice.
  5. **Add Syrup:** Add 1-2 tablespoons of lemon syrup to the glass (adjust to your sweetness preference).
  6. **Fresh Lemon Juice:** Squeeze in the juice of ½ a lemon.
  7. **Top with Water:** Add cold water to fill the glass.
  8. **Garnish & Enjoy:** Stir gently and garnish with a sprig of fresh mint. Add a lemon wedge for extra flair!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

1596g

Fat

0g

Carbs

133g

Recipe Categories (Choose a category and find related recipes!)

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Citron Presse French Lemonade?

Citron Presse French Lemonade dauert insgesamt etwa 15 Minuten – ungefähr 10 Minuten Vorbereitung und 5 Minuten Kochzeit.

Wie viele Kalorien hat Citron Presse French Lemonade?

Citron Presse French Lemonade hat etwa 1548 Kalorien pro Portion, mit ungefähr 0 g Eiweiß, 133 g Kohlenhydraten und 0 g Fett.

Welche Zutaten brauche ich für Citron Presse French Lemonade?

Die wichtigsten Zutaten für Citron Presse French Lemonade sind Sugar, Lemon, Water, Mint Sprig, Ice (for serving), 1-2 tablespoons lemon syrup (per serving). Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben