Zutaten für Creme De Menthe Brownies Sandra Lee
- 1 box (15.25 ounces) Milk Chocolate Brownie Mix
- 3 large Eggs
- 1/3 cup Vegetable Oil
- 1/4 cup plus 2 teaspoons Creme De Menthe
- 1/2 cup finely chopped Creme De Menthe Thin Candies
- 4 ounces Cream Cheese (softened)
- 1/4 cup granulated Sugar
- butter-flavored cooking spray
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Creme De Menthe Brownies Sandra Lee? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Zubereitung von Creme De Menthe Brownies Sandra Lee
- Lightly spray a 1 1/2-quart souffle dish with butter-flavored cooking spray.
- Create a foil ring, approximately 1-inch high, to support the souffle dish inside a 5-quart slow cooker.
- In a medium bowl, combine 1 box (15.25 ounces) brownie mix, 2 large eggs, 1/3 cup vegetable oil, and 1/4 cup creme de menthe liqueur.
- Stir vigorously for 50 strokes or use a hand blender on medium speed for 1 minute until thoroughly combined.
- Gently fold in 1/2 cup finely chopped mint chocolate thins.
- Pour the brownie batter into the prepared souffle dish and set aside.
- In a separate medium bowl, combine 4 ounces cream cheese (softened), 1 large egg, 1/4 cup granulated sugar, and 2 teaspoons creme de menthe liqueur.
- Beat with an electric mixer on low speed until smooth and creamy.
- Spread the cream cheese mixture evenly over the brownie batter in the souffle dish.
- Use a butter knife or toothpick to swirl the cream cheese mixture into the brownie batter, creating a marble effect.
- Carefully place the souffle dish onto the foil ring inside the slow cooker.
- Drape 8 paper towels over the top of the slow cooker and secure the lid.
- Cook on low for 4 1/2 to 6 hours, or until a toothpick inserted into the center comes out with moist crumbs.
- Let the brownies cool completely in the slow cooker before removing and cutting into squares. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
35g
Fat
23g
Carbs
11g