Ernie's Fudge Pie Rezept

Indulge in the legendary Ernie's Fudge Pie, a beloved family recipe passed down through generations! This rich and decadent dessert boasts a creamy, fudge-like filling that's perfectly balanced – not too sweet, not too rich. While the baking process requires a little finesse (knowing when to pull it from the oven is key!), the result is pure magic. The slightly underbaked center provides a lusciously creamy texture, while the outer edges set beautifully. We've added a touch of elegance with a drizzle of melted white and dark chocolate for a stunning presentation, though the incredible taste speaks for itself! This Thanksgiving or Christmas, make this unforgettable pie the star of your dessert table. Perfect for family gatherings and holiday celebrations.

Vorbereitung 30 Min.
Kochzeit 40 Min.
Kalorien 524.2 kcal
Eiweiß 11g
Bewertung Sei der Erste
Ernie's Fudge Pie 61

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Zutaten für Ernie's Fudge Pie

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Zubereitung von Ernie's Fudge Pie

  1. Preheat oven to 350°F (175°C). Prepare your 9-inch pie crust (store-bought or homemade).
  2. In a large bowl, whisk together the sugar, cornstarch, cocoa powder, salt, and instant coffee granules until well combined.
  3. Gradually whisk in the milk until smooth. Then, whisk in the eggs one at a time, ensuring each is fully incorporated before adding the next.
  4. Stir in the vanilla extract and butter.
  5. Pour the filling into the prepared pie crust.
  6. Bake for 35-45 minutes, or until the top looks dry and the outer portion is set, while the center still jiggles slightly like custard. Start checking at 35 minutes; overbaking will result in a hardened filling.
  7. Let the pie cool completely on a wire rack. This allows the filling to set properly.
  8. Once cooled, drizzle melted white chocolate and dark chocolate over the top in a decorative pattern.
  9. Refrigerate for at least 2 hours before serving to allow the flavors to meld and the pie to chill thoroughly. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

183g

Fat

75g

Carbs

21g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Ernie's Fudge Pie?

Ernie's Fudge Pie dauert insgesamt etwa 70 Minuten – ungefähr 30 Minuten Vorbereitung und 40 Minuten Kochzeit.

Wie viele Kalorien hat Ernie's Fudge Pie?

Ernie's Fudge Pie hat etwa 524.2 Kalorien pro Portion, mit ungefähr 11 g Eiweiß, 21 g Kohlenhydraten und 46 g Fett.

Welche Zutaten brauche ich für Ernie's Fudge Pie?

Die wichtigsten Zutaten für Ernie's Fudge Pie sind 9 Inch Pie Shell, Butter, Unsweetened Chocolate, Eggs, Light Corn Syrup, Sugar. Die vollständige Liste mit Mengenangaben findest du oben.

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