Zutaten für Fat Man's Misery
- 1 (9 ounce) package chocolate wafer cookies, crushed
- 1 1/2 cups (3 sticks) butter
- 4 large egg substitutes
- 2 1/2 cups powdered sugar
- 1 teaspoon vanilla extract
- 1 cup heavy cream
- Plain Gelatin
- 1/2 cup chopped walnuts or pecans
- 8 ounces cream cheese, softened
- 1/4 cup cocoa powder
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Fat Man's Misery? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Zubereitung von Fat Man's Misery
- Grease a 9x13 inch baking pan.
- Press 1/3 cup of the prepared chocolate crumb mixture into the bottom of the prepared pan.
- In a large bowl, cream together 1 cup (2 sticks) of softened butter, 4 large egg substitutes, 2 cups powdered sugar, and 1 teaspoon vanilla extract until light and fluffy.
- Spread the creamed mixture evenly over the crumb layer in the pan.
- Sprinkle 1/3 cup of the remaining chocolate crumb mixture over the creamy layer.
- In a separate bowl, beat 8 ounces cream cheese, 1 cup heavy cream, 1/2 cup powdered sugar, and 1/4 cup cocoa powder until stiff peaks form.
- Spread the whipped cream cheese mixture evenly over the second crumb layer.
- Top with the remaining 1/3 cup of chocolate crumb mixture.
- Sprinkle 1/2 cup chopped walnuts or pecans over the top.
- Refrigerate for at least 6 hours, or preferably overnight, to allow the dessert to set completely.
Nutrition Information (Approximate per serving)
Sodium
71 g
Sugar
993g
Fat
1160g
Carbs
91g
