Zutaten für Fried Egg And Bologna Sandwich
- 1 large egg
- 2 slices bologna
- 1 slice cheese (cheddar, American, or your favorite)
- 1 kaiser roll
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Zubereitung von Fried Egg And Bologna Sandwich
- Melt 1 tablespoon of butter in a non-stick skillet over medium heat.
- Add 2 slices of bologna to the skillet and cook for 1-2 minutes per side, until golden brown.
- Remove the bologna from the skillet and set aside.
- Crack 1 large egg into the same skillet. Cook to your desired doneness, flipping halfway through.
- While the egg is cooking, place 1 slice of cheese on top during the last minute of cooking to allow it to melt.
- Slice the kaiser roll in half. Place the cooked bologna on the bottom half of the roll.
- Carefully place the cooked egg on top of the bologna.
- Top with the other half of the bun and enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
51 g
Sugar
4g
Fat
68g
Carbs
12g
