Zutaten für Great Grape Pops
- Red Seedless Grapes
- White Grape Juice
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Great Grape Pops? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Zubereitung von Great Grape Pops
- Wash and halve approximately 2 cups of seedless red grapes.
- Divide the grape halves evenly among 6 popsicle molds or small paper cups.
- Pour 1 ½ cups of grape juice into each mold, filling it almost to the top.
- If using wooden popsicle sticks, insert them carefully into the partially frozen pops after 1 hour (see step 6).
- Freeze for 5-6 hours, or until solid.
- After 1 hour of initial freezing, insert popsicle sticks if desired.
- Remove from the freezer and let stand at room temperature for 5 minutes before removing the pops from the molds.
- Enjoy your homemade grape pops immediately!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
404g
Fat
1g
Carbs
34g