Lamoun Makbouss Pickled Lemons Rezept

Spice up your savory dishes with these incredibly flavorful pickled lemons! This recipe offers a faster method for salt-curing lemons, perfect for busy cooks. Using olive oil (or vegetable oil for a neutral flavor), this recipe is incredibly versatile. Customize it with your favorite spices like paprika and peppercorns for an explosion of Mediterranean taste. The measurements are flexible – simply fill your jar with lemons and cover them with oil and salt. Get ready to elevate your tagines, stews, and more!

Vorbereitung 20 Min.
Kochzeit 2910 Min.
Kalorien 104.5 kcal
Eiweiß 1g
Bewertung Sei der Erste
Lamoun Makbouss Pickled Lemons 55

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Zutaten für Lamoun Makbouss Pickled Lemons

  • Lemon
  • 2 tablespoons sea salt (or to taste)
  • Enough olive oil (or vegetable oil) to cover lemons completely

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Zubereitung von Lamoun Makbouss Pickled Lemons

  1. Wash and thoroughly dry approximately 1 pound of lemons.
  2. Slice the lemons into thin rounds or halves (depending on size and preference).
  3. In a clean, sterilized jar, layer the lemon slices. Between each layer, sprinkle generously with sea salt (approximately 2 tablespoons), and add your choice of spices (1 teaspoon paprika, 1 teaspoon peppercorns, etc.).
  4. Once the jar is filled with lemon layers, pour in enough olive oil (or vegetable oil) to completely submerge all the lemons. Leave about half an inch of space at the top of the jar.
  5. Seal the jar tightly with a lid.
  6. Store the jar in a cool, dark place for at least 2 weeks. The longer they pickle, the more intense the flavor will become. Check occasionally to ensure the lemons remain submerged in oil.

Nutrition Information (Approximate per serving)

Sodium

117 g

Sugar

0g

Fat

7g

Carbs

1g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Lamoun Makbouss Pickled Lemons?

Lamoun Makbouss Pickled Lemons dauert insgesamt etwa 2930 Minuten – ungefähr 20 Minuten Vorbereitung und 2910 Minuten Kochzeit.

Wie viele Kalorien hat Lamoun Makbouss Pickled Lemons?

Lamoun Makbouss Pickled Lemons hat etwa 104.5 Kalorien pro Portion, mit ungefähr 1 g Eiweiß, 1 g Kohlenhydraten und 16 g Fett.

Welche Zutaten brauche ich für Lamoun Makbouss Pickled Lemons?

Die wichtigsten Zutaten für Lamoun Makbouss Pickled Lemons sind Lemon, Salt, Olive Oil. Die vollständige Liste mit Mengenangaben findest du oben.

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