Lemon Or Lime Tofu Pie Rezept

A zesty and surprisingly light tofu pie! This refreshing recipe, passed down from my aunt, is a healthful and delicious twist on a classic dessert. Perfect for summer gatherings or a light yet satisfying treat any time. The creamy tofu base is brightened with citrus and topped with cool whip for a delightful taste sensation.

Vorbereitung 20 Min.

Kochzeit 30 Min.

Kalorien 391.1 kcal

Eiweiß 10g

Bewertung Sei der Erste

204

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Lemon Or Lime Tofu Pie

1 (10.5 ounce) package soft tofu
1 (3 ounce) package lemon-lime flavored gelatin
1 cup boiling water
1/4 cup lemon juice
1 (8 ounce) container Cool Whip, thawed
1 (9 inch) graham cracker pie crust
mandarin orange segments (optional, for garnish)

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Lemon Or Lime Tofu Pie? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Lemon Or Lime Tofu Pie

In a medium bowl, dissolve the lemon or lime gelatin in 1 cup of boiling water. Stir until completely dissolved.
Refrigerate the gelatin mixture until slightly thickened, about 15-20 minutes.
Drain the tofu thoroughly using a clean kitchen towel or paper towels. Place the drained tofu in a blender.
Blend the tofu until completely smooth and creamy.
Add the lemon or lime juice and the slightly thickened gelatin to the blended tofu. Stir to combine.
Gently fold in half of the cool whip into the tofu and gelatin mixture.
Pour the mixture into the prepared pie crust.
Spread the remaining cool whip evenly over the top of the pie.
Refrigerate for at least 4 hours, or preferably overnight, to allow the pie to set completely.
Before serving, garnish with mandarin orange segments (optional).

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

145g

Fat

52g

Carbs

16g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Vegetarian Proteins Tofu & Tempeh Recipes American Healthy Summer Recipes

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Low Protein Gelatin Pies And Tarts Desserts Beans Pies Dietary Soy Tofu Low In Something

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Lemon Or Lime Tofu Pie?

Lemon Or Lime Tofu Pie dauert insgesamt etwa 50 Minuten – ungefähr 20 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat Lemon Or Lime Tofu Pie?

Lemon Or Lime Tofu Pie hat etwa 391.1 Kalorien pro Portion, mit ungefähr 10 g Eiweiß, 16 g Kohlenhydraten und 31 g Fett.

Welche Zutaten brauche ich für Lemon Or Lime Tofu Pie?

Die wichtigsten Zutaten für Lemon Or Lime Tofu Pie sind Soft Tofu, Lemon Gelatin, Boiling Water, Lemon Juice, Cool Whip, Graham Cracker Pie Crust. Die vollständige Liste mit Mengenangaben findest du oben.