Michelle's Pumpkin Cake Rezept

Indulge in the warm, comforting flavors of fall with Michelle's Spiced Pumpkin Cake! This family favorite is moist, perfectly spiced, and topped with a luscious cream cheese frosting (recipe included!). A guaranteed crowd-pleaser for Thanksgiving, autumn gatherings, or any chilly evening.

Vorbereitung 30 Min.

Kochzeit 105 Min.

Kalorien 472.4 kcal

Eiweiß 14g

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Zutaten für Michelle's Pumpkin Cake

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Zubereitung von Michelle's Pumpkin Cake

Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
In a large bowl, whisk together flour, baking soda, cinnamon, cloves, nutmeg, ginger, and salt.
In a separate bowl, whisk together sugar, oil, eggs, and vanilla extract.
Add the wet ingredients to the dry ingredients and mix until just combined. Do not overmix.
Stir in the pumpkin puree.
Pour batter into the prepared pan and bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the cake cool completely in the pan before frosting.
**Make the Cream Cheese Frosting:** Beat cream cheese and butter together until smooth.
Gradually add powdered sugar, beating until light and fluffy.
Stir in vanilla extract.
Frost the cooled cake and enjoy!

Nutrition Information (Approximate per serving)

Sodium

24 g

Sugar

162g

Fat

40g

Carbs

20g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Cuisine Preparation Occasion North American Breads American Easy Beginner Cook Fall Coffee Cakes Seasonal 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Michelle's Pumpkin Cake?

Michelle's Pumpkin Cake dauert insgesamt etwa 135 Minuten – ungefähr 30 Minuten Vorbereitung und 105 Minuten Kochzeit.

Wie viele Kalorien hat Michelle's Pumpkin Cake?

Michelle's Pumpkin Cake hat etwa 472.4 Kalorien pro Portion, mit ungefähr 14 g Eiweiß, 20 g Kohlenhydraten und 35 g Fett.

Welche Zutaten brauche ich für Michelle's Pumpkin Cake?

Die wichtigsten Zutaten für Michelle's Pumpkin Cake sind Pumpkin Puree, Evaporated Milk, Pumpkin Pie Spice, Salt, Sugar, Eggs. Die vollständige Liste mit Mengenangaben findest du oben.