Minty Mousse Pie Au Chocolat Rezept

Indulge in this refreshing Minty Mousse Pie Au Chocolat! This decadent dessert combines the rich intensity of chocolate with the cool, invigorating zest of mint. Perfect for a hot summer day or any special occasion, this recipe creates a delightful frozen pie that's both creamy and surprisingly easy to make. The minty flavor dances on your tongue, creating a unique and unforgettable taste sensation. Don't worry if it doesn't fully set – freezing transforms it into a delectable fudgsicle-like treat! Prepare to be amazed by this surprisingly simple recipe that delivers big on flavor.

Vorbereitung 20 Min.

Kochzeit 65 Min.

Kalorien 565.8 kcal

Eiweiß 11g

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Zutaten für Minty Mousse Pie Au Chocolat

6 teaspoons granulated sugar
2 tablespoons cornstarch
Mint Chocolate Chips
1 cup milk
1 cup heavy cream
Graham Cracker Crust

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Zubereitung von Minty Mousse Pie Au Chocolat

In a medium saucepan, whisk together 4 teaspoons of sugar and 2 tablespoons of cornstarch.
Add 1 cup of milk and whisk until smooth.
Cook over medium heat, stirring constantly, until the mixture comes to a boil and thickens (about 5-7 minutes).
Remove from heat and stir in 1 cup of mint chocolate chips.
Transfer the chocolate mixture to a large bowl. Cover the surface directly with plastic wrap to prevent a skin from forming.
Allow the mixture to cool completely to room temperature.
In a separate medium bowl, beat 1 cup of heavy cream with 2 teaspoons of sugar until stiff peaks form.
Once the chocolate mixture has cooled, gently fold in the whipped cream until just combined.
Pour the mixture into your prepared pie crust.
Freeze for at least 4 hours, or until firm. (Allow extra time for a firmer set.)
Let the pie sit at room temperature for 10-15 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

172g

Fat

87g

Carbs

20g

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Preparation Occasion Pies And Tarts Desserts Refrigerator Candy Pies Dietary Equipment 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Minty Mousse Pie Au Chocolat?

Minty Mousse Pie Au Chocolat dauert insgesamt etwa 85 Minuten – ungefähr 20 Minuten Vorbereitung und 65 Minuten Kochzeit.

Wie viele Kalorien hat Minty Mousse Pie Au Chocolat?

Minty Mousse Pie Au Chocolat hat etwa 565.8 Kalorien pro Portion, mit ungefähr 11 g Eiweiß, 20 g Kohlenhydraten und 54 g Fett.

Welche Zutaten brauche ich für Minty Mousse Pie Au Chocolat?

Die wichtigsten Zutaten für Minty Mousse Pie Au Chocolat sind Sugar, Cornstarch, Mint Chocolate Chips, Milk, Heavy Cream, Graham Cracker Crust. Die vollständige Liste mit Mengenangaben findest du oben.