Mrs Steward's Lemon Chess Pie Rezept

Craving a zesty, tangy lemon chess pie without the sugar overload? This recipe is a delightful twist on a classic, using 50% less sugar than traditional recipes while maintaining incredible flavor! Made with a simple, creamy filling and a buttery crust, this pie is surprisingly easy to make and perfect for any occasion. The secret? A wire whisk for perfectly smooth, airy filling – no electric mixer needed!

Vorbereitung 20 Min.
Kochzeit 60 Min.
Kalorien 283.6 kcal
Eiweiß 9g
Bewertung Sei der Erste
Mrs Steward's Lemon Chess Pie 35

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Mrs Steward's Lemon Chess Pie

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Mrs Steward's Lemon Chess Pie? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Mrs Steward's Lemon Chess Pie

  1. Preheat oven to 400°F (200°C).
  2. Prick the bottom of a 9-inch unbaked pie crust with a fork several times. Bake for 5 minutes to lightly brown.
  3. In a large bowl, whisk 4 large eggs until lightly beaten.
  4. Add ¾ cup granulated sugar, ¼ cup cornstarch, ¼ teaspoon salt, and 2 tablespoons cornmeal. Whisk until thoroughly combined.
  5. Gradually whisk in 1 cup buttermilk and 6 tablespoons (3 ounces) unsalted butter, melted and slightly cooled. Whisk until smooth.
  6. Add ½ cup fresh lemon juice and the zest of 2 lemons. Whisk until the mixture is completely smooth and creamy.
  7. Pour the filling into the pre-baked pie crust.
  8. Bake in the preheated 400°F (200°C) oven for 10 minutes.
  9. Reduce the oven temperature to 350°F (175°C) and continue baking for 35-40 minutes, or until a knife inserted into the center comes out clean.
  10. Let the pie cool completely on a wire rack before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

78g

Fat

31g

Carbs

10g

Recipe Tags (Choose a tag and find related recipes!)

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Mrs Steward's Lemon Chess Pie?

Mrs Steward's Lemon Chess Pie dauert insgesamt etwa 80 Minuten – ungefähr 20 Minuten Vorbereitung und 60 Minuten Kochzeit.

Wie viele Kalorien hat Mrs Steward's Lemon Chess Pie?

Mrs Steward's Lemon Chess Pie hat etwa 283.6 Kalorien pro Portion, mit ungefähr 9 g Eiweiß, 10 g Kohlenhydraten und 23 g Fett.

Welche Zutaten brauche ich für Mrs Steward's Lemon Chess Pie?

Die wichtigsten Zutaten für Mrs Steward's Lemon Chess Pie sind Unbaked Pie Shell, Eggs, Granulated Sugar, Salt, Unsalted Butter, Fresh Lemon Juice. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben