Multigrain Seven Grain Bread Rezept

Bake a truly delicious and healthy multigrain loaf bursting with flavor! This recipe uses a blend of seven grains and hearty whole wheat for a wholesome and satisfying bread perfect for any occasion. The crunchy multigrain cereal adds a delightful textural element, making each slice a treat. Easy to make with your bread machine or oven!

Vorbereitung 15 Min.

Kochzeit 30 Min.

Kalorien 1363.3 kcal

Eiweiß 88g

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Zutaten für Multigrain Seven Grain Bread

2 1/4 teaspoons active dry yeast
Flour
1 1/4 teaspoons salt
Agave Nectar
Canola Oil
Skim Milk
Grain Cereal

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Zubereitung von Multigrain Seven Grain Bread

Combine 1 cup of multigrain cereal with 1 cup of warm milk in the bread machine pan. Let it rest for 5 minutes to soften.
Add the following ingredients to the bread machine pan in the order recommended by your manufacturer's instructions:
2 1/4 cups warm water (105-115°F)
1 tablespoon olive oil
1 1/4 teaspoons salt
2 tablespoons honey or maple syrup
2 1/4 teaspoons active dry yeast
2 cups whole wheat flour
1 cup bread flour
1/2 cup rolled oats
1/4 cup wheat bran
1/4 cup flax seeds
1/4 cup sunflower seeds (optional)
Select the 'medium dark crust' setting on your bread machine and press 'start'.
Alternatively: After step 1, follow steps 2-13 to combine ingredients in a large bowl. Knead the dough for 8-10 minutes until smooth and elastic. Place the dough in a greased bowl, cover, and let rise in a warm place for 1 hour, or until doubled in size. Shape the dough into a loaf, place it in a greased loaf pan, and let rise for another 30 minutes. Bake in a preheated oven at 375°F (190°C) for 30-35 minutes, or until golden brown and sounds hollow when tapped on the bottom.

Nutrition Information (Approximate per serving)

Sodium

153 g

Sugar

Fat

12g

Carbs

78g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch American Healthy Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Breads Easy Grains Inexpensive Yeast Pasta Rice And Grains 3 Steps Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Multigrain Seven Grain Bread?

Multigrain Seven Grain Bread dauert insgesamt etwa 45 Minuten – ungefähr 15 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat Multigrain Seven Grain Bread?

Multigrain Seven Grain Bread hat etwa 1363.3 Kalorien pro Portion, mit ungefähr 88 g Eiweiß, 78 g Kohlenhydraten und 38 g Fett.

Welche Zutaten brauche ich für Multigrain Seven Grain Bread?

Die wichtigsten Zutaten für Multigrain Seven Grain Bread sind Active Dry Yeast, Flour, Salt, Agave Nectar, Canola Oil, Skim Milk. Die vollständige Liste mit Mengenangaben findest du oben.