Multigrain Seven Grain Bread Recette

Bake a truly delicious and healthy multigrain loaf bursting with flavor! This recipe uses a blend of seven grains and hearty whole wheat for a wholesome and satisfying bread perfect for any occasion. The crunchy multigrain cereal adds a delightful textural element, making each slice a treat. Easy to make with your bread machine or oven!

Préparation 15 min

Cuisson 30 min

Calories 1363.3 kcal

Protéines 88g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Multigrain Seven Grain Bread

2 1/4 teaspoons active dry yeast
Flour
1 1/4 teaspoons salt
Agave Nectar
Canola Oil
Skim Milk
Grain Cereal

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Comment préparer Multigrain Seven Grain Bread

Combine 1 cup of multigrain cereal with 1 cup of warm milk in the bread machine pan. Let it rest for 5 minutes to soften.
Add the following ingredients to the bread machine pan in the order recommended by your manufacturer's instructions:
2 1/4 cups warm water (105-115°F)
1 tablespoon olive oil
1 1/4 teaspoons salt
2 tablespoons honey or maple syrup
2 1/4 teaspoons active dry yeast
2 cups whole wheat flour
1 cup bread flour
1/2 cup rolled oats
1/4 cup wheat bran
1/4 cup flax seeds
1/4 cup sunflower seeds (optional)
Select the 'medium dark crust' setting on your bread machine and press 'start'.
Alternatively: After step 1, follow steps 2-13 to combine ingredients in a large bowl. Knead the dough for 8-10 minutes until smooth and elastic. Place the dough in a greased bowl, cover, and let rise in a warm place for 1 hour, or until doubled in size. Shape the dough into a loaf, place it in a greased loaf pan, and let rise for another 30 minutes. Bake in a preheated oven at 375°F (190°C) for 30-35 minutes, or until golden brown and sounds hollow when tapped on the bottom.

Nutrition Information (Approximate per serving)

Sodium

153 g

Sugar

Fat

12g

Carbs

78g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch American Healthy Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Breads Easy Grains Inexpensive Yeast Pasta Rice And Grains 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Multigrain Seven Grain Bread ?

Multigrain Seven Grain Bread prend environ 45 minutes du début à la fin — environ 15 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Multigrain Seven Grain Bread ?

Multigrain Seven Grain Bread contient environ 1363.3 calories par portion, avec environ 88 g de protéines, 78 g de glucides et 38 g de lipides.

De quels ingrédients ai-je besoin pour Multigrain Seven Grain Bread ?

Les principaux ingrédients de Multigrain Seven Grain Bread sont Active Dry Yeast, Flour, Salt, Agave Nectar, Canola Oil, Skim Milk. Consultez la liste complète avec les quantités ci-dessus.