Nilla Apple Crisp Rezept

Warm up your kitchen with this irresistible Nilla Apple Crisp recipe! Inspired by Kraft Food & Family Magazine, this comforting dessert features tender apples baked to perfection under a crunchy oat and Nilla wafer topping. The buttery Nilla wafer crumbs add a delightful texture and unexpected sweetness that elevates this classic crisp to a whole new level. Get ready for a taste of autumn in every bite!

Vorbereitung 20 Min.
Kochzeit 55 Min.
Kalorien 169.7 kcal
Eiweiß 2g
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Nilla Apple Crisp 43

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Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Nilla Apple Crisp

  • 6 medium Granny Smith apples (about 6 cups sliced)
  • 3/4 cup packed light brown sugar
  • 2 teaspoons ground cinnamon
  • 1 1/2 cups old fashioned rolled oats
  • 1/2 cup (1 stick) cold unsalted margarine
  • 1 1/2 cups Nilla Wafers
  • 1/4 teaspoon ground nutmeg (optional)
  • pinch salt

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Zubereitung von Nilla Apple Crisp

  1. Preheat oven to 350°F (175°C).
  2. Peel, core, and slice 6 medium apples (about 6 cups).
  3. In a large bowl, toss the apples with 1/4 cup packed light brown sugar and 1 teaspoon ground cinnamon.
  4. Pour the apple mixture into an 8-inch or 9-inch baking dish.
  5. In a medium bowl, combine 1 1/2 cups rolled oats, 1/2 cup packed light brown sugar, 1 teaspoon ground cinnamon, 1/4 teaspoon ground nutmeg (optional), and a pinch of salt.
  6. Cut in 1/2 cup (1 stick) cold unsalted margarine using a pastry blender or your fingers until the mixture resembles coarse crumbs.
  7. Crush 1 ½ cups Nilla Wafers into crumbs. Add to the oat mixture and stir well to combine.
  8. Evenly spread the crumb mixture over the apples in the baking dish.
  9. Bake for 30-35 minutes, or until the topping is golden brown and the apples are tender.
  10. Let cool slightly before serving. Enjoy warm, topped with a scoop of vanilla ice cream or whipped cream.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

99g

Fat

4g

Carbs

11g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Nilla Apple Crisp?

Nilla Apple Crisp dauert insgesamt etwa 75 Minuten – ungefähr 20 Minuten Vorbereitung und 55 Minuten Kochzeit.

Wie viele Kalorien hat Nilla Apple Crisp?

Nilla Apple Crisp hat etwa 169.7 Kalorien pro Portion, mit ungefähr 2 g Eiweiß, 11 g Kohlenhydraten und 6 g Fett.

Welche Zutaten brauche ich für Nilla Apple Crisp?

Die wichtigsten Zutaten für Nilla Apple Crisp sind Granny Smith Apples, Brown Sugar, Ground Cinnamon, Old Fashioned Oats, Margarine, Reduced Fat Vanilla Wafers. Die vollständige Liste mit Mengenangaben findest du oben.

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