Old Fashioned Fragrant Banana Bread Rezept

Indulge in the irresistible aroma and melt-in-your-mouth texture of this Old Fashioned Fragrant Banana Bread, adapted from Marcy Goldman's "A Passion for Baking." This recipe creates a surprisingly light and airy loaf, bursting with banana flavor. Warning: its heavenly fragrance may tempt you to slice into it while still warm—resulting in delicious, crumbly goodness! Perfect for breakfast, brunch, or an afternoon treat.

Vorbereitung 20 Min.
Kochzeit 75 Min.
Kalorien 460.1 kcal
Eiweiß 15g
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Old Fashioned Fragrant Banana Bread 75

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Zutaten für Old Fashioned Fragrant Banana Bread

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Zubereitung von Old Fashioned Fragrant Banana Bread

  1. Preheat oven to 350°F (175°C).
  2. Line a baking sheet with parchment paper.
  3. Generously grease a 9x5 inch loaf pan with nonstick cooking spray and place it on the prepared baking sheet.
  4. In a large bowl, cream together 1 cup (2 sticks) softened unsalted butter and 1 ¾ cups granulated sugar until light and fluffy.
  5. Beat in 2 large eggs one at a time, then stir in 1 ½ cups mashed ripe bananas, ½ cup sour cream, and 1 teaspoon vanilla extract.
  6. In a separate bowl, whisk together 3 cups all-purpose flour, 2 teaspoons baking powder, 1 teaspoon baking soda, and ½ teaspoon salt.
  7. Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined. Be careful not to overmix.
  8. Fold in 1 cup chopped walnuts (optional).
  9. Pour batter into the prepared loaf pan and spread evenly.
  10. Bake for 60-75 minutes, or until a wooden skewer inserted into the center comes out clean. If the bread is browning too quickly, tent loosely with foil.
  11. If the bread seems underbaked after 75 minutes, reduce oven temperature to 325°F (160°C) and bake for an additional 10-15 minutes, or until a toothpick inserted into the center comes out clean.
  12. Let the bread cool in the pan for 20 minutes before inverting it onto a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

111g

Fat

47g

Carbs

18g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Old Fashioned Fragrant Banana Bread?

Old Fashioned Fragrant Banana Bread dauert insgesamt etwa 95 Minuten – ungefähr 20 Minuten Vorbereitung und 75 Minuten Kochzeit.

Wie viele Kalorien hat Old Fashioned Fragrant Banana Bread?

Old Fashioned Fragrant Banana Bread hat etwa 460.1 Kalorien pro Portion, mit ungefähr 15 g Eiweiß, 18 g Kohlenhydraten und 37 g Fett.

Welche Zutaten brauche ich für Old Fashioned Fragrant Banana Bread?

Die wichtigsten Zutaten für Old Fashioned Fragrant Banana Bread sind Unsalted Butter, Sugar, Eggs, Banana, Sour Cream, Pure Vanilla Extract. Die vollständige Liste mit Mengenangaben findest du oben.

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