Zutaten für Orange Spice Tea
- 4 cups water
- Cinnamon Sticks
- 5 whole cloves
- 4 black tea bags (or your favorite type)
- 1/2 cup freshly squeezed orange juice
- 2 tablespoons brown sugar (or to taste)
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Zubereitung von Orange Spice Tea
- In a medium saucepan, combine 4 cups of water, 2 cinnamon sticks, and 5 whole cloves.
- Bring the mixture to a boil over medium-high heat.
- Reduce heat to low and simmer for 5 minutes to allow the spices to infuse.
- Remove from heat and add 4 black tea bags. Steep for 5 minutes.
- Remove the tea bags and cinnamon sticks; discard.
- Stir in 1/2 cup of freshly squeezed orange juice and 2 tablespoons of brown sugar. Adjust sweetness to your liking.
- Gently heat through if serving warm (optional).
- Strain the tea mixture through a fine-mesh sieve or strainer into mugs.
- Garnish with orange slices and enjoy hot or chilled!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
34g
Fat
0g
Carbs
3g
