Zutaten für Paula Deen's Blt Appetizer
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- Iceberg Lettuce
- 2 large tomatoes, sliced
- Lean Bacon
- 1 bag bagel chips
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Zubereitung von Paula Deen's Blt Appetizer
- In a medium bowl, whisk together 1/2 cup mayonnaise and 1/4 cup sour cream. Season with salt and pepper to taste.
- Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld.
- While the dressing chills, prepare the bacon, lettuce, and tomatoes. Cook bacon until crispy, then crumble. Wash and chop lettuce, and slice tomatoes into bite-sized pieces.
- Just before serving, pour the chilled mayonnaise mixture into a large serving bowl.
- Gently toss the crumbled bacon, chopped lettuce, and sliced tomatoes into the mayonnaise mixture.
- Serve immediately with bagel chips for dipping. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
29 g
Sugar
12g
Fat
68g
Carbs
3g