Zutaten für Peanut Butter Cashew Sundaes
- Light Corn Syrup
- 1/2 cup creamy peanut butter
- Vanilla Ice Cream
- Salted Cashews
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Zubereitung von Peanut Butter Cashew Sundaes
- In a small bowl, whisk together 1/4 cup light corn syrup and 1/2 cup creamy peanut butter until smooth and well combined.
- Scoop two scoops of your favorite ice cream into each of four individual bowls.
- Drizzle the peanut butter mixture evenly over the ice cream.
- Garnish generously with 1/4 cup whole or chopped cashews.
Nutrition Information (Approximate per serving)
Sodium
10 g
Sugar
100g
Fat
40g
Carbs
15g